Handle a big variety of cooking tasks with the Anolon Advanced Hard-Anodized Nonstick 8-Quart Covered Stockpot. This generously-sized stockpot features heavy-duty, hard-anodized construction to provide even heat distribution for exceptional performance when simmering large batches of homemade soups or stews. It's also the perfect size for boiling snow crab legs or ears of golden corn. DuPont's durable, restaurant-tested Autograph® 2 nonstick surface inside and out is ideal for easy cleanup, is PFOA-free and metal utensil safe, and stands up to the rigors of a professional-quality kitchen. The stockpot's revolutionary rubberized stainless steel Anolon SureGrip® handles provide a confident yet soft grasp when straining pasta into a colander. The comfortable handles are dual-riveted for extra strength as well as oven safe to 400°F. The break-resistant, domed glass lid allows home chefs to monitor homemade turkey or chicken stock without losing heat or moisture. And this stockpot works well with many other products from the Anolon Advanced collections. Every kitchen benefits from the ample Anolon Advanced Hard-Anodized Nonstick 8-Quart Covered Stockpot that cooks, boils and simmers, all with a nonstick finish that cleans up easily. Anolon® Advanced cookware offers a sophisticated professional look that will complement every kitchen.