{"id":6917061705924,"title":"Henckels Zwilling Bob Kramer Carbon 2.0 - 10\" Bread Knife","handle":"henckels-bob-kramer-carbon-2-0-10-bread-knife-36706-263","description":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eThe 10-inch bread knife cleanly slices through crusty loaves, tomatoes, and other foods with a firm exterior and soft interior, minimizing tearing and crumbs. Its long, serrated blade is ideal for slicing sourdough and creating uniform cuts.\u003c\/p\u003e\n\u003cp\u003eKramer Carbon 2.0 represents Master Bladesmith Bob Kramer’s latest evolution in knife design, featuring a redesigned blade shape for improved weight distribution and balance. Crafted from straight carbon steel 52100, it delivers exceptional sharpness and edge performance when properly maintained.\u003c\/p\u003e\n\u003cp\u003eEach knife is hand-finished by skilled Japanese artisans using a traditional 3-step sharpening process. The durable Micarta handle is accented with brass rivets and a signature Bob Kramer mosaic pin for both strength and style.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eLong serrated blade for clean slicing with minimal crumbs\u003c\/li\u003e\n\u003cli\u003eStraight carbon steel 52100 for exceptional sharpness\u003c\/li\u003e\n\u003cli\u003eDesigned to Bob Kramer’s exacting specifications\u003c\/li\u003e\n\u003cli\u003eRedesigned blade for improved balance and weight distribution\u003c\/li\u003e\n\u003cli\u003eHand-finished using a traditional 3-step sharpening process\u003c\/li\u003e\n\u003cli\u003eDouble-tapered blade and tang for balance\u003c\/li\u003e\n\u003cli\u003e61 Rockwell hardness for excellent edge retention\u003c\/li\u003e\n\u003cli\u003eMicarta handle with brass rivets and mosaic pin for durability and comfort\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eItem No.: 36706-263\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eMaterial: Carbon steel 52100\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: 61 HRC\u003c\/li\u003e\n\u003cli\u003eHandle Type: Exposed tang\u003c\/li\u003e\n\u003cli\u003eHandle Material: Micarta\u003c\/li\u003e\n\u003cli\u003eHandle Color: Brown-black\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Welded\u003c\/li\u003e\n\u003cli\u003eWeight: 0.63 lbs\u003c\/li\u003e\n\u003cli\u003eBlade Length: 10.24 in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1018987 - 1 - B52-1","published_at":"2022-04-21T15:31:54-04:00","created_at":"2021-10-08T16:34:31-04:00","vendor":"Henckels","type":"Bread Knives","tags":["Brand_Henckels","Category_Bread Knives","Color_","Country_","Customization_","ItemType_Bread Knives","Sale_Kitchen"],"price":41995,"price_min":41995,"price_max":41995,"available":true,"price_varies":false,"compare_at_price":52200,"compare_at_price_min":52200,"compare_at_price_max":52200,"compare_at_price_varies":false,"variants":[{"id":40753933615300,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1018987","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Henckels Zwilling Bob Kramer Carbon 2.0 - 10\" Bread Knife","public_title":null,"options":["Default Title"],"price":41995,"weight":907,"compare_at_price":52200,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"035886545246","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/products\/henckels-bob-kramer-carbon-2-0-10-bread-knife-36706-263.jpg?v=1634240789"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/products\/henckels-bob-kramer-carbon-2-0-10-bread-knife-36706-263.jpg?v=1634240789","options":["Title"],"media":[{"alt":null,"id":22270796431556,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1400,"width":1400,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/products\/henckels-bob-kramer-carbon-2-0-10-bread-knife-36706-263.jpg?v=1634240789"},"aspect_ratio":1.0,"height":1400,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/products\/henckels-bob-kramer-carbon-2-0-10-bread-knife-36706-263.jpg?v=1634240789","width":1400}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eThe 10-inch bread knife cleanly slices through crusty loaves, tomatoes, and other foods with a firm exterior and soft interior, minimizing tearing and crumbs. Its long, serrated blade is ideal for slicing sourdough and creating uniform cuts.\u003c\/p\u003e\n\u003cp\u003eKramer Carbon 2.0 represents Master Bladesmith Bob Kramer’s latest evolution in knife design, featuring a redesigned blade shape for improved weight distribution and balance. Crafted from straight carbon steel 52100, it delivers exceptional sharpness and edge performance when properly maintained.\u003c\/p\u003e\n\u003cp\u003eEach knife is hand-finished by skilled Japanese artisans using a traditional 3-step sharpening process. The durable Micarta handle is accented with brass rivets and a signature Bob Kramer mosaic pin for both strength and style.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eLong serrated blade for clean slicing with minimal crumbs\u003c\/li\u003e\n\u003cli\u003eStraight carbon steel 52100 for exceptional sharpness\u003c\/li\u003e\n\u003cli\u003eDesigned to Bob Kramer’s exacting specifications\u003c\/li\u003e\n\u003cli\u003eRedesigned blade for improved balance and weight distribution\u003c\/li\u003e\n\u003cli\u003eHand-finished using a traditional 3-step sharpening process\u003c\/li\u003e\n\u003cli\u003eDouble-tapered blade and tang for balance\u003c\/li\u003e\n\u003cli\u003e61 Rockwell hardness for excellent edge retention\u003c\/li\u003e\n\u003cli\u003eMicarta handle with brass rivets and mosaic pin for durability and comfort\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eItem No.: 36706-263\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eMaterial: Carbon steel 52100\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: 61 HRC\u003c\/li\u003e\n\u003cli\u003eHandle Type: Exposed tang\u003c\/li\u003e\n\u003cli\u003eHandle Material: Micarta\u003c\/li\u003e\n\u003cli\u003eHandle Color: Brown-black\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Welded\u003c\/li\u003e\n\u003cli\u003eWeight: 0.63 lbs\u003c\/li\u003e\n\u003cli\u003eBlade Length: 10.24 in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1018987 - 1 - B52-1"}

Henckels Zwilling Bob Kramer Carbon 2.0 - 10" Bread Knife

$ 419.95 $ 522.00
Maximum quantity available reached.

Free shipping included with this item

Description

The 10-inch bread knife cleanly slices through crusty loaves, tomatoes, and other foods with a firm exterior and soft interior, minimizing tearing and crumbs. Its long, serrated blade is ideal for slicing sourdough and creating uniform cuts.

Kramer Carbon 2.0 represents Master Bladesmith Bob Kramer’s latest evolution in knife design, featuring a redesigned blade shape for improved weight distribution and balance. Crafted from straight carbon steel 52100, it delivers exceptional sharpness and edge performance when properly maintained.

Each knife is hand-finished by skilled Japanese artisans using a traditional 3-step sharpening process. The durable Micarta handle is accented with brass rivets and a signature Bob Kramer mosaic pin for both strength and style.

Features

  • Long serrated blade for clean slicing with minimal crumbs
  • Straight carbon steel 52100 for exceptional sharpness
  • Designed to Bob Kramer’s exacting specifications
  • Redesigned blade for improved balance and weight distribution
  • Hand-finished using a traditional 3-step sharpening process
  • Double-tapered blade and tang for balance
  • 61 Rockwell hardness for excellent edge retention
  • Micarta handle with brass rivets and mosaic pin for durability and comfort
  • Hand wash only

Specifications

  • Item No.: 36706-263
  • Country of Origin: Japan
  • Material: Carbon steel 52100
  • Blade Hardness: 61 HRC
  • Handle Type: Exposed tang
  • Handle Material: Micarta
  • Handle Color: Brown-black
  • Manufacturing Method: Welded
  • Weight: 0.63 lbs
  • Blade Length: 10.24 in
- 1018987 - 1 - B52-1
Sku: 1018987
Vendor: Henckels
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