{"id":8992923615460,"title":"Henckels Miyabi Birchwood SG2 - 9\" Slicing Knife","handle":"henckels-miyabi-birchwood-sg2-slicing-knife-34378-243","description":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eThis 9-inch slicing knife delivers effortless, precise cuts through meats, poultry, and fish. Designed for smooth, controlled slicing, it easily handles tasks like carving turkey, segmenting chicken, and slicing large cuts of ham with stability and confidence.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Seki, Japan, the MIYABI Birchwood collection is a true work of culinary art. The blade features a core of SG2 micro-carbide powder steel, protected by a stunning 101-layer flower Damascus pattern. The CRYODUR® ice-hardening process ensures exceptional durability and long-lasting sharpness.\u003c\/p\u003e\n\u003cp\u003eThe scalpel-like blade is paired with an elegant Karelian (Masur) Birch handle, a rare and prized material known for its beauty and durability. Ergonomically designed, the handle provides a comfortable and secure grip, making this knife as functional as it is striking.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e9\" slicing knife ideal for carving meats, poultry, and fish\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powder steel core\u003c\/li\u003e\n\u003cli\u003e101-layer flower Damascus pattern with katana edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR® ice-hardened blade for long-lasting sharpness\u003c\/li\u003e\n\u003cli\u003eHand-honed Honbazuke edge for scalpel-like precision\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile (9.5°–12° edge)\u003c\/li\u003e\n\u003cli\u003eKarelian (Masur) Birch handle for beauty and comfort\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eItem No.: 34378-243\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eMaterial: MC63 steel\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: 63 HRC\u003c\/li\u003e\n\u003cli\u003eEdge Type: Fine edge\u003c\/li\u003e\n\u003cli\u003eEdge Finishing: Honbazuke edge\u003c\/li\u003e\n\u003cli\u003eHandle Type: Concealed tang\u003c\/li\u003e\n\u003cli\u003eHandle Material: Birch\u003c\/li\u003e\n\u003cli\u003eHandle Color: Brown\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Welded\u003c\/li\u003e\n\u003cli\u003eWeight: 0.37 lbs\u003c\/li\u003e\n\u003cli\u003eProduct Dimensions: 14.69 x 0.91 x 1.34 in (L x W x H)\u003c\/li\u003e\n\u003cli\u003eBlade Length: 9.21 in\u003c\/li\u003e\n\u003cli\u003eHandle Length: 5.43 in\u003c\/li\u003e\n\u003cli\u003eHandle Width: 0.91 in\u003c\/li\u003e\n\u003cli\u003eBlade Width: 0.08 in\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.08 in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1019485 - 3 - B191-1","published_at":"2026-04-08T16:03:06-04:00","created_at":"2026-04-08T16:03:06-04:00","vendor":"Henckels","type":"Carving Knives","tags":["Brand_Henckels","Category_Slicing \u0026 Carving Knives","Color_","Country_DE","Customization_","ItemType_Carving Knives","Sale_Kitchen"],"price":34495,"price_min":34495,"price_max":34495,"available":true,"price_varies":false,"compare_at_price":43400,"compare_at_price_min":43400,"compare_at_price_max":43400,"compare_at_price_varies":false,"variants":[{"id":48687035154660,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1019485","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Henckels Miyabi Birchwood SG2 - 9\" Slicing Knife","public_title":null,"options":["Default Title"],"price":34495,"weight":454,"compare_at_price":43400,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":"035886281861","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34378-240-5_1.jpg?v=1778086551","\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34378-243_1019485_LS_02.jpg?v=1778086551"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34378-240-5_1.jpg?v=1778086551","options":["Title"],"media":[{"alt":null,"id":69786814906596,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1953,"width":1953,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34378-240-5_1.jpg?v=1778086551"},"aspect_ratio":1.0,"height":1953,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34378-240-5_1.jpg?v=1778086551","width":1953},{"alt":null,"id":69786814939364,"position":2,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34378-243_1019485_LS_02.jpg?v=1778086551"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34378-243_1019485_LS_02.jpg?v=1778086551","width":651}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eThis 9-inch slicing knife delivers effortless, precise cuts through meats, poultry, and fish. Designed for smooth, controlled slicing, it easily handles tasks like carving turkey, segmenting chicken, and slicing large cuts of ham with stability and confidence.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Seki, Japan, the MIYABI Birchwood collection is a true work of culinary art. The blade features a core of SG2 micro-carbide powder steel, protected by a stunning 101-layer flower Damascus pattern. The CRYODUR® ice-hardening process ensures exceptional durability and long-lasting sharpness.\u003c\/p\u003e\n\u003cp\u003eThe scalpel-like blade is paired with an elegant Karelian (Masur) Birch handle, a rare and prized material known for its beauty and durability. Ergonomically designed, the handle provides a comfortable and secure grip, making this knife as functional as it is striking.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e9\" slicing knife ideal for carving meats, poultry, and fish\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powder steel core\u003c\/li\u003e\n\u003cli\u003e101-layer flower Damascus pattern with katana edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR® ice-hardened blade for long-lasting sharpness\u003c\/li\u003e\n\u003cli\u003eHand-honed Honbazuke edge for scalpel-like precision\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile (9.5°–12° edge)\u003c\/li\u003e\n\u003cli\u003eKarelian (Masur) Birch handle for beauty and comfort\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eItem No.: 34378-243\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eMaterial: MC63 steel\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: 63 HRC\u003c\/li\u003e\n\u003cli\u003eEdge Type: Fine edge\u003c\/li\u003e\n\u003cli\u003eEdge Finishing: Honbazuke edge\u003c\/li\u003e\n\u003cli\u003eHandle Type: Concealed tang\u003c\/li\u003e\n\u003cli\u003eHandle Material: Birch\u003c\/li\u003e\n\u003cli\u003eHandle Color: Brown\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Welded\u003c\/li\u003e\n\u003cli\u003eWeight: 0.37 lbs\u003c\/li\u003e\n\u003cli\u003eProduct Dimensions: 14.69 x 0.91 x 1.34 in (L x W x H)\u003c\/li\u003e\n\u003cli\u003eBlade Length: 9.21 in\u003c\/li\u003e\n\u003cli\u003eHandle Length: 5.43 in\u003c\/li\u003e\n\u003cli\u003eHandle Width: 0.91 in\u003c\/li\u003e\n\u003cli\u003eBlade Width: 0.08 in\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.08 in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1019485 - 3 - B191-1"}