{"id":9055480021220,"title":"Henckels Miyabi Hisho - 7\" Santoku Knife","handle":"henckels-miyabi-hisho-7-santoku-knife-1034306","description":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eInspired by the Japanese word for “soaring,” the MIYABI Hisho collection is crafted to elevate your culinary experience through purposeful design and exceptional performance. Featuring a distinctive wide-blade profile, Hisho knives maximize knuckle clearance and provide outstanding balance for efficient prep work and everyday cooking tasks.\u003c\/p\u003e\n\u003cp\u003eAt the core of the collection is resilient FC61 fine carbide steel, prized for its strength, durability, and long-lasting sharpness. Each blade is finished with a unique 3-layer hand-hammered texture, creating a rippled pattern that reflects the artisan craftsmanship behind every knife.\u003c\/p\u003e\n\u003cp\u003eThis 7\" santoku is a versatile all-rounder designed for a wide range of kitchen prep tasks. Santoku, meaning “three virtues,” excels at slicing, dicing, and mincing. Ideal for finely chopping garlic, slicing cucumbers, and dicing onions, this Asian-style knife delivers precision, balance, and effortless cutting performance.\u003c\/p\u003e\n\u003cp\u003eThe ergonomic triple-riveted handle is crafted from durable, glass-fiber enhanced POM for a secure and comfortable grip. Rounded spine and heel details further improve comfort during extended use.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e7\" santoku knife for versatile everyday prep tasks\u003c\/li\u003e\n\u003cli\u003eIdeal for slicing, dicing, and mincing vegetables, herbs, and proteins\u003c\/li\u003e\n\u003cli\u003eCrafted from durable FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eFRIODURx2 ice-hardened blade for exceptional edge retention and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eDistinctive 3-layer hand-hammered finish\u003c\/li\u003e\n\u003cli\u003eHand-sharpened Honbazuke edge for scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic Japanese blade profile with a 9.5°–12° edge angle\u003c\/li\u003e\n\u003cli\u003eTriple-riveted, glass-fiber enhanced POM handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel for ergonomic comfort\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eItem Number: 1034306\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eBlade Material: FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: 61 HRC\u003c\/li\u003e\n\u003cli\u003eEdge Finishing: Honbazuke edge\u003c\/li\u003e\n\u003cli\u003eBlade Type: Fine edge\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Welded\u003c\/li\u003e\n\u003cli\u003eHandle Material: Glass-fiber enhanced POM\u003c\/li\u003e\n\u003cli\u003eHandle Color: Black Matte\u003c\/li\u003e\n\u003cli\u003eHandle Type: Exposed tang\u003c\/li\u003e\n\u003cli\u003eBlade Length: 7.09 in\u003c\/li\u003e\n\u003cli\u003eHandle Length: 5.59 in\u003c\/li\u003e\n\u003cli\u003eBlade Width: 1.97 in\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.08 in\u003c\/li\u003e\n\u003cli\u003eProduct Dimensions: 12.68 x 0.94 x 1.97 in (L x W x H)\u003c\/li\u003e\n\u003cli\u003eNet Weight: 0.41 lbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1034306 - 2 - A56-1","published_at":"2026-05-22T15:17:13-04:00","created_at":"2026-05-22T15:17:13-04:00","vendor":"Henckels","type":"Santoku Knives","tags":["Brand_Henckels","Category_Santoku Knives","Color_","Country_","Customization_","ItemType_Santoku Knives","Sale_"],"price":18995,"price_min":18995,"price_max":18995,"available":true,"price_varies":false,"compare_at_price":23800,"compare_at_price_min":23800,"compare_at_price_max":23800,"compare_at_price_varies":false,"variants":[{"id":49004667175140,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1034306","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Henckels Miyabi Hisho - 7\" Santoku Knife","public_title":null,"options":["Default Title"],"price":18995,"weight":907,"compare_at_price":23800,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"035886702410","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034306_Hisho_Silo_01.jpg?v=1780584238","\/\/www.chefsarsenal.com\/cdn\/shop\/files\/750074819.jpg?v=1780584227","\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034306_Hisho_Silo_02.jpg?v=1780584227","\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034304_Hisho_Silo_04_92abff40-6ab5-463d-b1dc-d146002549ee.jpg?v=1780584238"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034306_Hisho_Silo_01.jpg?v=1780584238","options":["Title"],"media":[{"alt":null,"id":70314619666660,"position":1,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034306_Hisho_Silo_01.jpg?v=1780584238"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034306_Hisho_Silo_01.jpg?v=1780584238","width":651},{"alt":null,"id":70314619699428,"position":2,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/750074819.jpg?v=1780584227"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/750074819.jpg?v=1780584227","width":651},{"alt":null,"id":70314619732196,"position":3,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034306_Hisho_Silo_02.jpg?v=1780584227"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034306_Hisho_Silo_02.jpg?v=1780584227","width":651},{"alt":null,"id":70314619764964,"position":4,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034304_Hisho_Silo_04_92abff40-6ab5-463d-b1dc-d146002549ee.jpg?v=1780584238"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034304_Hisho_Silo_04_92abff40-6ab5-463d-b1dc-d146002549ee.jpg?v=1780584238","width":651}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eInspired by the Japanese word for “soaring,” the MIYABI Hisho collection is crafted to elevate your culinary experience through purposeful design and exceptional performance. Featuring a distinctive wide-blade profile, Hisho knives maximize knuckle clearance and provide outstanding balance for efficient prep work and everyday cooking tasks.\u003c\/p\u003e\n\u003cp\u003eAt the core of the collection is resilient FC61 fine carbide steel, prized for its strength, durability, and long-lasting sharpness. Each blade is finished with a unique 3-layer hand-hammered texture, creating a rippled pattern that reflects the artisan craftsmanship behind every knife.\u003c\/p\u003e\n\u003cp\u003eThis 7\" santoku is a versatile all-rounder designed for a wide range of kitchen prep tasks. Santoku, meaning “three virtues,” excels at slicing, dicing, and mincing. Ideal for finely chopping garlic, slicing cucumbers, and dicing onions, this Asian-style knife delivers precision, balance, and effortless cutting performance.\u003c\/p\u003e\n\u003cp\u003eThe ergonomic triple-riveted handle is crafted from durable, glass-fiber enhanced POM for a secure and comfortable grip. Rounded spine and heel details further improve comfort during extended use.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e7\" santoku knife for versatile everyday prep tasks\u003c\/li\u003e\n\u003cli\u003eIdeal for slicing, dicing, and mincing vegetables, herbs, and proteins\u003c\/li\u003e\n\u003cli\u003eCrafted from durable FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eFRIODURx2 ice-hardened blade for exceptional edge retention and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eDistinctive 3-layer hand-hammered finish\u003c\/li\u003e\n\u003cli\u003eHand-sharpened Honbazuke edge for scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic Japanese blade profile with a 9.5°–12° edge angle\u003c\/li\u003e\n\u003cli\u003eTriple-riveted, glass-fiber enhanced POM handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel for ergonomic comfort\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eItem Number: 1034306\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eBlade Material: FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: 61 HRC\u003c\/li\u003e\n\u003cli\u003eEdge Finishing: Honbazuke edge\u003c\/li\u003e\n\u003cli\u003eBlade Type: Fine edge\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Welded\u003c\/li\u003e\n\u003cli\u003eHandle Material: Glass-fiber enhanced POM\u003c\/li\u003e\n\u003cli\u003eHandle Color: Black Matte\u003c\/li\u003e\n\u003cli\u003eHandle Type: Exposed tang\u003c\/li\u003e\n\u003cli\u003eBlade Length: 7.09 in\u003c\/li\u003e\n\u003cli\u003eHandle Length: 5.59 in\u003c\/li\u003e\n\u003cli\u003eBlade Width: 1.97 in\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.08 in\u003c\/li\u003e\n\u003cli\u003eProduct Dimensions: 12.68 x 0.94 x 1.97 in (L x W x H)\u003c\/li\u003e\n\u003cli\u003eNet Weight: 0.41 lbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1034306 - 2 - A56-1"}