{"id":8974697398500,"title":"Henckels Miyabi KOH - 4 Pc. Steak Knife Set","handle":"henckels-miyabi-koh-4-pc-steak-knife-set-1019680","description":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eThese ultra-sharp steak knives are designed for cleanly slicing through pork chops, filet mignon, and chicken cutlets with ease, without tearing or shredding.\u003c\/p\u003e\n\u003cp\u003eHandcrafted by artisans in Seki, Japan, MIYABI Koh knives combine time-honored Japanese tradition, expert German engineering, and state-of-the-art steel.\u003c\/p\u003e\n\u003cp\u003eAdvanced FC61 fine carbide stainless steel provides exceptional corrosion and chip resistance, ensuring long-lasting sharpness. The innovative FRIODURx2 ice-hardening process enhances durability, sharpness, and cutting performance. Each blade is hand-honed using the Honbazuke method and finished with a katana edge inspired by traditional samurai swords.\u003c\/p\u003e\n\u003cp\u003eThe octagon-shaped Pakkawood handle, accented with a silver mosaic pin, offers both beauty and ergonomic comfort. Designed to support both Western chopping and Asian rocking techniques, it delivers precision and control with every cut.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eFC61 fine carbide stainless steel with 61 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODURx2 blade for durability and edge retention\u003c\/li\u003e\n\u003cli\u003eHand-honed Honbazuke edge (9.5–12°)\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eMirror-polished blade with katana edge and embossed MIYABI logo\u003c\/li\u003e\n\u003cli\u003eOctagon-shaped Pakkawood handle with mosaic pin for comfort and control\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eItem No.: 33961-003\u003c\/li\u003e\n\u003cli\u003eColor: Brown\u003c\/li\u003e\n\u003cli\u003eCountry Of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eMaterial: FC61\u003c\/li\u003e\n\u003cli\u003eEdge Type: Fine Edge\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Forged\u003c\/li\u003e\n\u003cli\u003eNumber Of Parts: 4\u003c\/li\u003e\n\u003cli\u003eHandle Color: Brown\u003c\/li\u003e\n\u003cli\u003eHandle Material: Pakkawood\u003c\/li\u003e\n\u003cli\u003eNet Weight: 1.53 lbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1019680 - 1 - EC23","published_at":"2026-03-20T15:51:22-04:00","created_at":"2026-03-20T15:51:22-04:00","vendor":"Henckels","type":"Steak Knife Set","tags":["Brand_Henckels","Category_Knife Sets","Color_","Country_","Customization_","ItemType_Steak Knife Set","Sale_"],"price":44995,"price_min":44995,"price_max":44995,"available":true,"price_varies":false,"compare_at_price":56500,"compare_at_price_min":56500,"compare_at_price_max":56500,"compare_at_price_varies":false,"variants":[{"id":48557923205348,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1019680","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Henckels Miyabi KOH - 4 Pc. Steak Knife Set","public_title":null,"options":["Default Title"],"price":44995,"weight":1361,"compare_at_price":56500,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"035886398767","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/files\/33961-003_1.jpg?v=1774287177"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/33961-003_1.jpg?v=1774287177","options":["Title"],"media":[{"alt":null,"id":69189590155492,"position":1,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/33961-003_1.jpg?v=1774287177"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/33961-003_1.jpg?v=1774287177","width":651}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eThese ultra-sharp steak knives are designed for cleanly slicing through pork chops, filet mignon, and chicken cutlets with ease, without tearing or shredding.\u003c\/p\u003e\n\u003cp\u003eHandcrafted by artisans in Seki, Japan, MIYABI Koh knives combine time-honored Japanese tradition, expert German engineering, and state-of-the-art steel.\u003c\/p\u003e\n\u003cp\u003eAdvanced FC61 fine carbide stainless steel provides exceptional corrosion and chip resistance, ensuring long-lasting sharpness. The innovative FRIODURx2 ice-hardening process enhances durability, sharpness, and cutting performance. Each blade is hand-honed using the Honbazuke method and finished with a katana edge inspired by traditional samurai swords.\u003c\/p\u003e\n\u003cp\u003eThe octagon-shaped Pakkawood handle, accented with a silver mosaic pin, offers both beauty and ergonomic comfort. Designed to support both Western chopping and Asian rocking techniques, it delivers precision and control with every cut.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eFC61 fine carbide stainless steel with 61 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODURx2 blade for durability and edge retention\u003c\/li\u003e\n\u003cli\u003eHand-honed Honbazuke edge (9.5–12°)\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eMirror-polished blade with katana edge and embossed MIYABI logo\u003c\/li\u003e\n\u003cli\u003eOctagon-shaped Pakkawood handle with mosaic pin for comfort and control\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eItem No.: 33961-003\u003c\/li\u003e\n\u003cli\u003eColor: Brown\u003c\/li\u003e\n\u003cli\u003eCountry Of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eMaterial: FC61\u003c\/li\u003e\n\u003cli\u003eEdge Type: Fine Edge\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Forged\u003c\/li\u003e\n\u003cli\u003eNumber Of Parts: 4\u003c\/li\u003e\n\u003cli\u003eHandle Color: Brown\u003c\/li\u003e\n\u003cli\u003eHandle Material: Pakkawood\u003c\/li\u003e\n\u003cli\u003eNet Weight: 1.53 lbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1019680 - 1 - EC23"}