{"id":9055480217828,"title":"Henckels Miyabi Hisho - 8\" Chef's Knife","handle":"henckels-miyabi-hisho-8-chefs-knife-1034300","description":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eInspired by the Japanese word for “soaring,” the MIYABI Hisho collection is crafted to elevate your culinary experience with purposeful design and exceptional performance. Featuring a distinctive wide-blade profile for enhanced knuckle clearance, Hisho knives are ideal for cutting through large produce and handling generous piles of ingredients with ease.\u003c\/p\u003e\n\u003cp\u003eAt the heart of the Hisho collection is resilient FC61 fine carbide steel, prized for its strength, durability, and long-lasting sharpness. The blade is finished with a striking 3-layer hand-hammered pattern, giving each knife a unique artisanal character—no two blades are exactly alike.\u003c\/p\u003e\n\u003cp\u003eThis versatile 8\" chef’s knife is designed to tackle nearly every kitchen task with confidence. From mincing shallots and dicing apples to slicing pork tenderloin and chopping potatoes, it delivers effortless precision and control.\u003c\/p\u003e\n\u003cp\u003eThe ergonomic triple-riveted handle is crafted from durable, glass-fiber enhanced POM for a secure, comfortable grip. Rounded spine and heel details further enhance comfort during extended prep sessions.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e8\" chef’s knife for versatile, all-purpose kitchen prep\u003c\/li\u003e\n\u003cli\u003eWide-blade profile maximizes knuckle clearance and cutting efficiency\u003c\/li\u003e\n\u003cli\u003eCrafted from durable FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eFRIODURx2 ice-hardened blade for exceptional edge retention and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eUnique 3-layer hand-hammered finish\u003c\/li\u003e\n\u003cli\u003eHand-sharpened Honbazuke edge for scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic Japanese blade profile with a 9.5°–12° edge angle\u003c\/li\u003e\n\u003cli\u003eTriple-riveted, glass-fiber enhanced POM handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel for enhanced ergonomic comfort\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eItem Number: 1034300\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eBlade Material: FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: 61 HRC\u003c\/li\u003e\n\u003cli\u003eEdge Finishing: Honbazuke edge\u003c\/li\u003e\n\u003cli\u003eBlade Type: Fine edge\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Welded\u003c\/li\u003e\n\u003cli\u003eHandle Material: Glass-fiber enhanced POM\u003c\/li\u003e\n\u003cli\u003eHandle Color: Black Matte\u003c\/li\u003e\n\u003cli\u003eHandle Type: Exposed tang\u003c\/li\u003e\n\u003cli\u003eBlade Length: 7.87 in\u003c\/li\u003e\n\u003cli\u003eHandle Length: 5.67 in\u003c\/li\u003e\n\u003cli\u003eBlade Width: 2.17 in\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.08 in\u003c\/li\u003e\n\u003cli\u003eProduct Dimensions: 13.54 x 0.94 x 2.17 in (L x W x H)\u003c\/li\u003e\n\u003cli\u003eNet Weight: 0.43 lbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1034300 - 2 - B110-1","published_at":"2026-05-22T15:17:23-04:00","created_at":"2026-05-22T15:17:23-04:00","vendor":"Henckels","type":"Chef's Knives","tags":["Brand_Henckels","Category_Chef's Knives","Color_","Country_","Customization_","ItemType_Chef's Knives","Sale_"],"price":18995,"price_min":18995,"price_max":18995,"available":true,"price_varies":false,"compare_at_price":23800,"compare_at_price_min":23800,"compare_at_price_max":23800,"compare_at_price_varies":false,"variants":[{"id":49004667371748,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1034300","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Henckels Miyabi Hisho - 8\" Chef's Knife","public_title":null,"options":["Default Title"],"price":18995,"weight":907,"compare_at_price":23800,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"035886702359","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034300_Hisho_Silo_01.jpg?v=1780584261","\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034300_Hisho_Silo_02.jpg?v=1780584261","\/\/www.chefsarsenal.com\/cdn\/shop\/files\/750078082_1.jpg?v=1780584261","\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034304_Hisho_Silo_04_20bd2312-d0b7-4118-bdbb-ad0f38aaba4d.jpg?v=1780584261"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034300_Hisho_Silo_01.jpg?v=1780584261","options":["Title"],"media":[{"alt":null,"id":70314623303908,"position":1,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034300_Hisho_Silo_01.jpg?v=1780584261"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034300_Hisho_Silo_01.jpg?v=1780584261","width":651},{"alt":null,"id":70314623336676,"position":2,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034300_Hisho_Silo_02.jpg?v=1780584261"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034300_Hisho_Silo_02.jpg?v=1780584261","width":651},{"alt":null,"id":70314623369444,"position":3,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/750078082_1.jpg?v=1780584261"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/750078082_1.jpg?v=1780584261","width":651},{"alt":null,"id":70314623402212,"position":4,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034304_Hisho_Silo_04_20bd2312-d0b7-4118-bdbb-ad0f38aaba4d.jpg?v=1780584261"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1034304_Hisho_Silo_04_20bd2312-d0b7-4118-bdbb-ad0f38aaba4d.jpg?v=1780584261","width":651}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eInspired by the Japanese word for “soaring,” the MIYABI Hisho collection is crafted to elevate your culinary experience with purposeful design and exceptional performance. Featuring a distinctive wide-blade profile for enhanced knuckle clearance, Hisho knives are ideal for cutting through large produce and handling generous piles of ingredients with ease.\u003c\/p\u003e\n\u003cp\u003eAt the heart of the Hisho collection is resilient FC61 fine carbide steel, prized for its strength, durability, and long-lasting sharpness. The blade is finished with a striking 3-layer hand-hammered pattern, giving each knife a unique artisanal character—no two blades are exactly alike.\u003c\/p\u003e\n\u003cp\u003eThis versatile 8\" chef’s knife is designed to tackle nearly every kitchen task with confidence. From mincing shallots and dicing apples to slicing pork tenderloin and chopping potatoes, it delivers effortless precision and control.\u003c\/p\u003e\n\u003cp\u003eThe ergonomic triple-riveted handle is crafted from durable, glass-fiber enhanced POM for a secure, comfortable grip. Rounded spine and heel details further enhance comfort during extended prep sessions.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e8\" chef’s knife for versatile, all-purpose kitchen prep\u003c\/li\u003e\n\u003cli\u003eWide-blade profile maximizes knuckle clearance and cutting efficiency\u003c\/li\u003e\n\u003cli\u003eCrafted from durable FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eFRIODURx2 ice-hardened blade for exceptional edge retention and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eUnique 3-layer hand-hammered finish\u003c\/li\u003e\n\u003cli\u003eHand-sharpened Honbazuke edge for scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic Japanese blade profile with a 9.5°–12° edge angle\u003c\/li\u003e\n\u003cli\u003eTriple-riveted, glass-fiber enhanced POM handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel for enhanced ergonomic comfort\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eItem Number: 1034300\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eBlade Material: FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: 61 HRC\u003c\/li\u003e\n\u003cli\u003eEdge Finishing: Honbazuke edge\u003c\/li\u003e\n\u003cli\u003eBlade Type: Fine edge\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Welded\u003c\/li\u003e\n\u003cli\u003eHandle Material: Glass-fiber enhanced POM\u003c\/li\u003e\n\u003cli\u003eHandle Color: Black Matte\u003c\/li\u003e\n\u003cli\u003eHandle Type: Exposed tang\u003c\/li\u003e\n\u003cli\u003eBlade Length: 7.87 in\u003c\/li\u003e\n\u003cli\u003eHandle Length: 5.67 in\u003c\/li\u003e\n\u003cli\u003eBlade Width: 2.17 in\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.08 in\u003c\/li\u003e\n\u003cli\u003eProduct Dimensions: 13.54 x 0.94 x 2.17 in (L x W x H)\u003c\/li\u003e\n\u003cli\u003eNet Weight: 0.43 lbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1034300 - 2 - B110-1"}