{"id":8639666749668,"title":"Wusthof Ikon Blackwood - 7\" Chinese Chef's Knife","handle":"wusthof-ikon-blackwood-7-chinese-chefs-knife-1010531818","description":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cp\u003eForged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the WÜSTHOF Ikon Chinese Chef's Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts); instead, we recommend a European Cleaver or Butcher's Knife.\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-specifications\"\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e 1010531818\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e Forged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRockwell Hardness:\u003c\/strong\u003e 58 HRC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Germany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 7 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Width:\u003c\/strong\u003e 3.1 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Length:\u003c\/strong\u003e 4.3 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e African Blackwood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutlery Type:\u003c\/strong\u003e Chinese Chef's Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e Ikon\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003cdiv class=\"care-instructions\"\u003e\n\u003ch2\u003eCare Instructions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eWash by hand and immediately towel-dry.\u003c\/li\u003e\n\u003cli\u003eAvoid using abrasive sponges or leaving your knife soaking in the sink.\u003c\/li\u003e\n\u003cli\u003eSafely store your knife using a storage solution.\u003c\/li\u003e\n\u003cli\u003eAvoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.\u003c\/li\u003e\n\u003cli\u003eRegular honing is essential to keep your knife performing at its best.\u003c\/li\u003e\n\u003cli\u003eSharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1010531818 - 1 - B75-1","published_at":"2025-05-06T15:37:22-04:00","created_at":"2025-05-06T15:37:22-04:00","vendor":"Wusthof","type":"Chefs Knives","tags":["Brand_Wusthof","Category_Chefs Knives","Color_","Country_","Customization_","ItemType_Chefs Knives","Sale_"],"price":38495,"price_min":38495,"price_max":38495,"available":true,"price_varies":false,"compare_at_price":46200,"compare_at_price_min":46200,"compare_at_price_max":46200,"compare_at_price_varies":false,"variants":[{"id":46301116956900,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1010531818","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Wusthof Ikon Blackwood - 7\" Chinese Chef's Knife","public_title":null,"options":["Default Title"],"price":38495,"weight":907,"compare_at_price":46200,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"4002293101620","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1010531818_b34f18c7-0f50-4d9b-b040-2d9889350fa4.webp?v=1746718046"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1010531818_b34f18c7-0f50-4d9b-b040-2d9889350fa4.webp?v=1746718046","options":["Title"],"media":[{"alt":null,"id":65156806344932,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2500,"width":2500,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1010531818_b34f18c7-0f50-4d9b-b040-2d9889350fa4.webp?v=1746718046"},"aspect_ratio":1.0,"height":2500,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1010531818_b34f18c7-0f50-4d9b-b040-2d9889350fa4.webp?v=1746718046","width":2500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cp\u003eForged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the WÜSTHOF Ikon Chinese Chef's Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts); instead, we recommend a European Cleaver or Butcher's Knife.\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-specifications\"\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e 1010531818\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e Forged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRockwell Hardness:\u003c\/strong\u003e 58 HRC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Germany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 7 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Width:\u003c\/strong\u003e 3.1 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Length:\u003c\/strong\u003e 4.3 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e African Blackwood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutlery Type:\u003c\/strong\u003e Chinese Chef's Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e Ikon\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003cdiv class=\"care-instructions\"\u003e\n\u003ch2\u003eCare Instructions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eWash by hand and immediately towel-dry.\u003c\/li\u003e\n\u003cli\u003eAvoid using abrasive sponges or leaving your knife soaking in the sink.\u003c\/li\u003e\n\u003cli\u003eSafely store your knife using a storage solution.\u003c\/li\u003e\n\u003cli\u003eAvoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.\u003c\/li\u003e\n\u003cli\u003eRegular honing is essential to keep your knife performing at its best.\u003c\/li\u003e\n\u003cli\u003eSharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1010531818 - 1 - B75-1"}