{"id":15427833102564,"title":"Skeppshult WALNUT COLLECTION - 9\" x 7\" Japanese Omelette (Tamagoyaki) Pan w\/Walnut Handle","handle":"skeppshult-walnut-collection-9-x-7-japanese-omelette-tamagoyaki-pan-w-walnut-handle-0037v","description":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eThe Skeppshult 9\" x 7\" Cast Iron Japanese Omelette (Tamagoyaki) Pan with Walnut Handle combines traditional Swedish craftsmanship with the precision of Japanese cooking techniques. Featuring a distinctive rectangular design, this specialty pan is ideal for preparing beautifully layered tamagoyaki, French rolled omelettes, perfectly shaped egg patties and delicious breakfast sandwiches. Its straight sides and rectangular cooking surface make folding and rolling eggs easier while helping create uniform layers. The substantial cast iron construction provides excellent heat retention and consistent cooking temperatures, while the elegantly sculpted walnut handle offers comfortable handling and timeless Scandinavian appeal.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Sweden from 100% virgin cast iron, the pan features a durable 5 mm thick, concave-milled base for dependable cooktop contact. Triple-seasoned with organic canola oil, its naturally textured cooking surface is ready to use and develops improved seasoning with continued use. Free from synthetic nonstick coatings, the pan features a beautifully grained walnut handle sourced from FSC-certified forests and designed for comfortable stovetop handling. Compatible with induction, gas, electric and ceramic cooktops, this specialty pan is not recommended for oven use because of its wooden handle. Manufactured using 100% renewable energy and packaged without plastic, it is backed by a 25-year limited warranty.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eHandcrafted in Sweden from 100% virgin cast iron\u003c\/li\u003e\n\u003cli\u003eRectangular 9\" x 7\" (23 x 18 cm) design ideal for Japanese-style omelettes\u003c\/li\u003e\n\u003cli\u003ePerfect for traditional tamagoyaki, French rolled omelettes and breakfast sandwiches\u003c\/li\u003e\n\u003cli\u003eRectangular cooking surface makes folding and rolling eggs easier\u003c\/li\u003e\n\u003cli\u003eHelps create uniform layers and neatly shaped egg portions\u003c\/li\u003e\n\u003cli\u003eExcellent heat retention for consistent cooking temperatures\u003c\/li\u003e\n\u003cli\u003eTriple-seasoned with organic canola oil and ready to use\u003c\/li\u003e\n\u003cli\u003eNaturally textured cooking surface develops improved seasoning over time\u003c\/li\u003e\n\u003cli\u003eNo synthetic nonstick coatings\u003c\/li\u003e\n\u003cli\u003eDurable 5 mm thick, concave-milled base for dependable cooktop contact\u003c\/li\u003e\n\u003cli\u003eErgonomic, sculpted walnut handle provides comfort and balance\u003c\/li\u003e\n\u003cli\u003eWalnut handle sourced from FSC-certified forests\u003c\/li\u003e\n\u003cli\u003eCool-touch wooden handle designed for stovetop cooking\u003c\/li\u003e\n\u003cli\u003eCompatible with induction, gas, electric and ceramic cooktops\u003c\/li\u003e\n\u003cli\u003eNot oven-safe due to the walnut handle\u003c\/li\u003e\n\u003cli\u003eManufactured using 100% renewable energy\u003c\/li\u003e\n\u003cli\u003ePlastic-free packaging\u003c\/li\u003e\n\u003cli\u003e25-year limited warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Skeppshult\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Cast Iron Japanese Omelette (Tamagoyaki) Pan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 9\" x 7\" (23 x 18 cm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDepth:\u003c\/strong\u003e 1.4\" (3.5 cm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 4.3 lbs (1.95 kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e 100% Virgin Cast Iron\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e FSC-Certified Walnut Wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase Thickness:\u003c\/strong\u003e 5 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase Construction:\u003c\/strong\u003e Concave-Milled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSurface:\u003c\/strong\u003e Triple-Seasoned, Textured Cast Iron\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Organic Canola Oil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooktop Compatibility:\u003c\/strong\u003e Induction, Gas, Electric and Ceramic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOven Safe:\u003c\/strong\u003e No; Walnut Handle Is Not Oven-Safe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 25-Year Limited Warranty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Sweden\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCare Instructions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only; do not place in the dishwasher.\u003c\/li\u003e\n\u003cli\u003eClean the cast iron cooking surface with warm water and a brush; soap is generally unnecessary.\u003c\/li\u003e\n\u003cli\u003eDry thoroughly immediately after washing to prevent rust.\u003c\/li\u003e\n\u003cli\u003eApply a thin layer of cooking oil after each use to maintain seasoning.\u003c\/li\u003e\n\u003cli\u003eRe-season as needed to preserve the natural cooking surface.\u003c\/li\u003e\n\u003cli\u003eLightly grease the cooking surface before preparing omelettes to help prevent sticking.\u003c\/li\u003e\n\u003cli\u003eAvoid prolonged food storage in cast iron cookware.\u003c\/li\u003e\n\u003cli\u003eDo not place in the oven because the walnut handle is not oven-safe.\u003c\/li\u003e\n\u003cli\u003eAvoid prolonged soaking of the wooden handle.\u003c\/li\u003e\n\u003cli\u003eAllow the pan to cool before cleaning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 0037V - 2 - B283","published_at":"2026-11-04T16:16:06-05:00","created_at":"2026-11-04T16:16:06-05:00","vendor":"Skeppshult","type":"Skillets","tags":["Brand_Skeppshult","Category_Frypans \u0026 Skillets","Color_","Country_","Customization_","ItemType_Skillets","Sale_"],"price":16995,"price_min":16995,"price_max":16995,"available":true,"price_varies":false,"compare_at_price":20400,"compare_at_price_min":20400,"compare_at_price_max":20400,"compare_at_price_varies":false,"variants":[{"id":68118484844772,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"0037V","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Skeppshult WALNUT COLLECTION - 9\" x 7\" Japanese Omelette (Tamagoyaki) Pan w\/Walnut Handle","public_title":null,"options":["Default Title"],"price":16995,"weight":2268,"compare_at_price":20400,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"7317930037062","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":[],"featured_image":null,"options":["Title"],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eThe Skeppshult 9\" x 7\" Cast Iron Japanese Omelette (Tamagoyaki) Pan with Walnut Handle combines traditional Swedish craftsmanship with the precision of Japanese cooking techniques. Featuring a distinctive rectangular design, this specialty pan is ideal for preparing beautifully layered tamagoyaki, French rolled omelettes, perfectly shaped egg patties and delicious breakfast sandwiches. Its straight sides and rectangular cooking surface make folding and rolling eggs easier while helping create uniform layers. The substantial cast iron construction provides excellent heat retention and consistent cooking temperatures, while the elegantly sculpted walnut handle offers comfortable handling and timeless Scandinavian appeal.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Sweden from 100% virgin cast iron, the pan features a durable 5 mm thick, concave-milled base for dependable cooktop contact. Triple-seasoned with organic canola oil, its naturally textured cooking surface is ready to use and develops improved seasoning with continued use. Free from synthetic nonstick coatings, the pan features a beautifully grained walnut handle sourced from FSC-certified forests and designed for comfortable stovetop handling. Compatible with induction, gas, electric and ceramic cooktops, this specialty pan is not recommended for oven use because of its wooden handle. Manufactured using 100% renewable energy and packaged without plastic, it is backed by a 25-year limited warranty.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eHandcrafted in Sweden from 100% virgin cast iron\u003c\/li\u003e\n\u003cli\u003eRectangular 9\" x 7\" (23 x 18 cm) design ideal for Japanese-style omelettes\u003c\/li\u003e\n\u003cli\u003ePerfect for traditional tamagoyaki, French rolled omelettes and breakfast sandwiches\u003c\/li\u003e\n\u003cli\u003eRectangular cooking surface makes folding and rolling eggs easier\u003c\/li\u003e\n\u003cli\u003eHelps create uniform layers and neatly shaped egg portions\u003c\/li\u003e\n\u003cli\u003eExcellent heat retention for consistent cooking temperatures\u003c\/li\u003e\n\u003cli\u003eTriple-seasoned with organic canola oil and ready to use\u003c\/li\u003e\n\u003cli\u003eNaturally textured cooking surface develops improved seasoning over time\u003c\/li\u003e\n\u003cli\u003eNo synthetic nonstick coatings\u003c\/li\u003e\n\u003cli\u003eDurable 5 mm thick, concave-milled base for dependable cooktop contact\u003c\/li\u003e\n\u003cli\u003eErgonomic, sculpted walnut handle provides comfort and balance\u003c\/li\u003e\n\u003cli\u003eWalnut handle sourced from FSC-certified forests\u003c\/li\u003e\n\u003cli\u003eCool-touch wooden handle designed for stovetop cooking\u003c\/li\u003e\n\u003cli\u003eCompatible with induction, gas, electric and ceramic cooktops\u003c\/li\u003e\n\u003cli\u003eNot oven-safe due to the walnut handle\u003c\/li\u003e\n\u003cli\u003eManufactured using 100% renewable energy\u003c\/li\u003e\n\u003cli\u003ePlastic-free packaging\u003c\/li\u003e\n\u003cli\u003e25-year limited warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Skeppshult\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Cast Iron Japanese Omelette (Tamagoyaki) Pan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 9\" x 7\" (23 x 18 cm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDepth:\u003c\/strong\u003e 1.4\" (3.5 cm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 4.3 lbs (1.95 kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e 100% Virgin Cast Iron\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e FSC-Certified Walnut Wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase Thickness:\u003c\/strong\u003e 5 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase Construction:\u003c\/strong\u003e Concave-Milled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSurface:\u003c\/strong\u003e Triple-Seasoned, Textured Cast Iron\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Organic Canola Oil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooktop Compatibility:\u003c\/strong\u003e Induction, Gas, Electric and Ceramic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOven Safe:\u003c\/strong\u003e No; Walnut Handle Is Not Oven-Safe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 25-Year Limited Warranty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Sweden\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCare Instructions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only; do not place in the dishwasher.\u003c\/li\u003e\n\u003cli\u003eClean the cast iron cooking surface with warm water and a brush; soap is generally unnecessary.\u003c\/li\u003e\n\u003cli\u003eDry thoroughly immediately after washing to prevent rust.\u003c\/li\u003e\n\u003cli\u003eApply a thin layer of cooking oil after each use to maintain seasoning.\u003c\/li\u003e\n\u003cli\u003eRe-season as needed to preserve the natural cooking surface.\u003c\/li\u003e\n\u003cli\u003eLightly grease the cooking surface before preparing omelettes to help prevent sticking.\u003c\/li\u003e\n\u003cli\u003eAvoid prolonged food storage in cast iron cookware.\u003c\/li\u003e\n\u003cli\u003eDo not place in the oven because the walnut handle is not oven-safe.\u003c\/li\u003e\n\u003cli\u003eAvoid prolonged soaking of the wooden handle.\u003c\/li\u003e\n\u003cli\u003eAllow the pan to cool before cleaning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 0037V - 2 - B283"}