{"id":7982881505508,"title":"Henckels Bob Kramer Carbon 2.0 - 5\" Utility Knife","handle":"henckels-bob-kramer-carbon-2-0-5-utility-knife-1018977","description":"The 5-inch utility knife is a workhorse knife in the kitchen that’s ideal for precision work in-hand or on the cutting board. This versatile knife is ideal for slicing fruit, mincing garlic, and cutting very thin cuts of meat or poultry.\u003cbr\u003e\u003cbr\u003eKramer Carbon 2.0 is Master Bladesmith Bob Kramer’s latest evolution in knife design. Each knife features a new hand-shaped Micarta handle that is robust and sturdy and exceptionally hygienic. The handle design features stunning brass rivets and a Bob Kramer mosaic pin.\u003cbr\u003e\u003cbr\u003eA material nearly lost to the home kitchen, straight carbon steel requires knowledge and care to maintain. In return, owners will be rewarded with a sharpness and keenness of edge that only straight carbon can deliver. Hand-finished with a 3-step process by the most skilled Japanese artisans, these knives boast impressive sharpness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003cul\u003e \u003cli\u003eManufactured in Seki, Japan\u003c\/li\u003e\n\u003cli\u003eStraight carbon steel 52100\u003c\/li\u003e\n\u003cli\u003eDesigned to Master Bladesmith Bob Kramer's exacting specifications\u003c\/li\u003e\n\u003cli\u003eSpecial hardening process\u003c\/li\u003e\n\u003cli\u003eTraditional 3-step hand sharpening for exceptionally high sharpness\u003c\/li\u003e\n\u003cli\u003eDouble-tapered blade and tang\u003c\/li\u003e\n\u003cli\u003eElegant micarta handle with brass rivets and Bob Kramer mosaic pin\u003c\/li\u003e\n\u003cli\u003e61 Rockwell Hardness = exceptional edge retention\u003c\/li\u003e\n\u003cli\u003eNot dishwasher safe – handwashing recommended\u003c\/li\u003e\n\u003c\/ul\u003e - 1018977 - 21 - A69-1","published_at":"2023-05-25T15:53:04-04:00","created_at":"2023-05-25T15:53:04-04:00","vendor":"Henckels","type":"Utility Knives","tags":["Brand_Henckels","Category_Utility Knives","Color_","Country_","Customization_","ItemType_Utility Knives","Sale_"],"price":22995,"price_min":22995,"price_max":22995,"available":true,"price_varies":false,"compare_at_price":29000,"compare_at_price_min":29000,"compare_at_price_max":29000,"compare_at_price_varies":false,"variants":[{"id":43950938128612,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1018977","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Henckels Bob Kramer Carbon 2.0 - 5\" Utility Knife","public_title":null,"options":["Default Title"],"price":22995,"weight":907,"compare_at_price":29000,"inventory_quantity":21,"inventory_management":"shopify","inventory_policy":"deny","barcode":"035886545819","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/files\/514vKa76RFL.__AC_SX300_SY300_QL70_FMwebp.webp?v=1685985923"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/514vKa76RFL.__AC_SX300_SY300_QL70_FMwebp.webp?v=1685985923","options":["Title"],"media":[{"alt":null,"id":45873769414884,"position":1,"preview_image":{"aspect_ratio":7.5,"height":40,"width":300,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/514vKa76RFL.__AC_SX300_SY300_QL70_FMwebp.webp?v=1685985923"},"aspect_ratio":7.5,"height":40,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/514vKa76RFL.__AC_SX300_SY300_QL70_FMwebp.webp?v=1685985923","width":300}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"The 5-inch utility knife is a workhorse knife in the kitchen that’s ideal for precision work in-hand or on the cutting board. This versatile knife is ideal for slicing fruit, mincing garlic, and cutting very thin cuts of meat or poultry.\u003cbr\u003e\u003cbr\u003eKramer Carbon 2.0 is Master Bladesmith Bob Kramer’s latest evolution in knife design. Each knife features a new hand-shaped Micarta handle that is robust and sturdy and exceptionally hygienic. The handle design features stunning brass rivets and a Bob Kramer mosaic pin.\u003cbr\u003e\u003cbr\u003eA material nearly lost to the home kitchen, straight carbon steel requires knowledge and care to maintain. In return, owners will be rewarded with a sharpness and keenness of edge that only straight carbon can deliver. Hand-finished with a 3-step process by the most skilled Japanese artisans, these knives boast impressive sharpness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003cul\u003e \u003cli\u003eManufactured in Seki, Japan\u003c\/li\u003e\n\u003cli\u003eStraight carbon steel 52100\u003c\/li\u003e\n\u003cli\u003eDesigned to Master Bladesmith Bob Kramer's exacting specifications\u003c\/li\u003e\n\u003cli\u003eSpecial hardening process\u003c\/li\u003e\n\u003cli\u003eTraditional 3-step hand sharpening for exceptionally high sharpness\u003c\/li\u003e\n\u003cli\u003eDouble-tapered blade and tang\u003c\/li\u003e\n\u003cli\u003eElegant micarta handle with brass rivets and Bob Kramer mosaic pin\u003c\/li\u003e\n\u003cli\u003e61 Rockwell Hardness = exceptional edge retention\u003c\/li\u003e\n\u003cli\u003eNot dishwasher safe – handwashing recommended\u003c\/li\u003e\n\u003c\/ul\u003e - 1018977 - 21 - A69-1"}