{"id":8835509551332,"title":"Henckels Miyabi Black 5000MCD67 - 7\" Santoku Knife","handle":"henckels-miyabi-black-5000mcd67-7-santoku-knife-1019525","description":"\u003csection class=\"product-desc\"\u003e\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eThe fine edge santoku—Japanese for “three virtues”—excels at mincing garlic, slicing cucumber, and dicing onions with ease. The MIYABI Black 5000MCD series is a true work of art, merging exquisite Japanese craftsmanship with expert German engineering. Each blade is constructed from ultra-premium MC66 micro-carbide powdered steel, ice-hardened to an extraordinary 66 HRC for unmatched sharpness, durability, and corrosion resistance.\u003c\/p\u003e\n\u003cp\u003eThe thin, authentic Japanese blade profile is clad in 132 layers of steel, forming a breathtaking flower-pattern Damascus finish. Each blade is sharpened using the traditional 3-step Honbazuke method for a scalpel-like cutting edge.\u003c\/p\u003e\n\u003cp\u003eThe D-shaped handle is crafted from prized Bigleaf maple dyed to a black-ash hue, with natural grain variations that make each knife uniquely beautiful. A rounded spine and heel ensure fatigue-free comfort, while the stainless endcap and mosaic pin add refined detail. Handcrafted in Seki, Japan.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUltra-premium MC66 micro-carbide steel blade in an authentic thin Japanese profile\u003c\/li\u003e\n\u003cli\u003e133-layer floral Damascus pattern for strength and visual elegance\u003c\/li\u003e\n\u003cli\u003eCRYODUR ice-hardened blade reaches 66 HRC for superior edge retention\u003c\/li\u003e\n\u003cli\u003eSharpened using the traditional 3-step Honbazuke method\u003c\/li\u003e\n\u003cli\u003eErgonomic D-shaped handle made from striking Blackleaf maple\u003c\/li\u003e\n\u003cli\u003eSteel endcap with embossed logo and decorative mosaic pin\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ch4\u003eCharacteristics\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eItem No.: 34404-183\u003c\/li\u003e\n\u003cli\u003eColor: Brown\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eBlade Material: MC66\u003c\/li\u003e\n\u003cli\u003eHandle Type: Concealed Tang\u003c\/li\u003e\n\u003cli\u003eEdge Type: Fine Edge\u003c\/li\u003e\n\u003cli\u003eEdge Finishing: Honbazuke Edge\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Welded\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: 66 HRC\u003c\/li\u003e\n\u003cli\u003eHandle Color: Brown-Black\u003c\/li\u003e\n\u003cli\u003eHandle Material: Black Maple\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eMeasurements\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eNet Weight: 0.44 lbs\u003c\/li\u003e\n\u003cli\u003eProduct Length: 12.48 in\u003c\/li\u003e\n\u003cli\u003eProduct Width: 0.87 in\u003c\/li\u003e\n\u003cli\u003eProduct Height: 1.89 in\u003c\/li\u003e\n\u003cli\u003eBlade Length: 7.09 in\u003c\/li\u003e\n\u003cli\u003eHandle Length: 5.39 in\u003c\/li\u003e\n\u003cli\u003eHandle Width: 0.91 in\u003c\/li\u003e\n\u003cli\u003eBlade Width: 0.08 in\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.08 in\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e - 1019525 - 2 - B18-1","published_at":"2025-11-26T16:02:02-05:00","created_at":"2025-11-26T16:02:02-05:00","vendor":"Henckels","type":"Santoku Knives","tags":["Brand_Henckels","Category_Santoku Knives","Color_","Country_","Customization_","ItemType_Santoku Knives","Sale_"],"price":42495,"price_min":42495,"price_max":42495,"available":true,"price_varies":false,"compare_at_price":53600,"compare_at_price_min":53600,"compare_at_price_max":53600,"compare_at_price_varies":false,"variants":[{"id":47097502302436,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1019525","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Henckels Miyabi Black 5000MCD67 - 7\" Santoku Knife","public_title":null,"options":["Default Title"],"price":42495,"weight":907,"compare_at_price":53600,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"035886395292","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34404-181-0_1.jpg?v=1764696347","\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34404-183_1019525_LS_02.jpg?v=1764696347"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34404-181-0_1.jpg?v=1764696347","options":["Title"],"media":[{"alt":null,"id":67573631156452,"position":1,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34404-181-0_1.jpg?v=1764696347"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34404-181-0_1.jpg?v=1764696347","width":651},{"alt":null,"id":67573631189220,"position":2,"preview_image":{"aspect_ratio":1.0,"height":651,"width":651,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34404-183_1019525_LS_02.jpg?v=1764696347"},"aspect_ratio":1.0,"height":651,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/34404-183_1019525_LS_02.jpg?v=1764696347","width":651}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003csection class=\"product-desc\"\u003e\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eThe fine edge santoku—Japanese for “three virtues”—excels at mincing garlic, slicing cucumber, and dicing onions with ease. The MIYABI Black 5000MCD series is a true work of art, merging exquisite Japanese craftsmanship with expert German engineering. Each blade is constructed from ultra-premium MC66 micro-carbide powdered steel, ice-hardened to an extraordinary 66 HRC for unmatched sharpness, durability, and corrosion resistance.\u003c\/p\u003e\n\u003cp\u003eThe thin, authentic Japanese blade profile is clad in 132 layers of steel, forming a breathtaking flower-pattern Damascus finish. Each blade is sharpened using the traditional 3-step Honbazuke method for a scalpel-like cutting edge.\u003c\/p\u003e\n\u003cp\u003eThe D-shaped handle is crafted from prized Bigleaf maple dyed to a black-ash hue, with natural grain variations that make each knife uniquely beautiful. A rounded spine and heel ensure fatigue-free comfort, while the stainless endcap and mosaic pin add refined detail. Handcrafted in Seki, Japan.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUltra-premium MC66 micro-carbide steel blade in an authentic thin Japanese profile\u003c\/li\u003e\n\u003cli\u003e133-layer floral Damascus pattern for strength and visual elegance\u003c\/li\u003e\n\u003cli\u003eCRYODUR ice-hardened blade reaches 66 HRC for superior edge retention\u003c\/li\u003e\n\u003cli\u003eSharpened using the traditional 3-step Honbazuke method\u003c\/li\u003e\n\u003cli\u003eErgonomic D-shaped handle made from striking Blackleaf maple\u003c\/li\u003e\n\u003cli\u003eSteel endcap with embossed logo and decorative mosaic pin\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ch4\u003eCharacteristics\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eItem No.: 34404-183\u003c\/li\u003e\n\u003cli\u003eColor: Brown\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n\u003cli\u003eBlade Material: MC66\u003c\/li\u003e\n\u003cli\u003eHandle Type: Concealed Tang\u003c\/li\u003e\n\u003cli\u003eEdge Type: Fine Edge\u003c\/li\u003e\n\u003cli\u003eEdge Finishing: Honbazuke Edge\u003c\/li\u003e\n\u003cli\u003eManufacturing Method: Welded\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: 66 HRC\u003c\/li\u003e\n\u003cli\u003eHandle Color: Brown-Black\u003c\/li\u003e\n\u003cli\u003eHandle Material: Black Maple\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eMeasurements\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eNet Weight: 0.44 lbs\u003c\/li\u003e\n\u003cli\u003eProduct Length: 12.48 in\u003c\/li\u003e\n\u003cli\u003eProduct Width: 0.87 in\u003c\/li\u003e\n\u003cli\u003eProduct Height: 1.89 in\u003c\/li\u003e\n\u003cli\u003eBlade Length: 7.09 in\u003c\/li\u003e\n\u003cli\u003eHandle Length: 5.39 in\u003c\/li\u003e\n\u003cli\u003eHandle Width: 0.91 in\u003c\/li\u003e\n\u003cli\u003eBlade Width: 0.08 in\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.08 in\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e - 1019525 - 2 - B18-1"}

Henckels Miyabi Black 5000MCD67 - 7" Santoku Knife

$ 424.95 $ 536.00
Maximum quantity available reached.

Free shipping included with this item

Description

The fine edge santoku—Japanese for “three virtues”—excels at mincing garlic, slicing cucumber, and dicing onions with ease. The MIYABI Black 5000MCD series is a true work of art, merging exquisite Japanese craftsmanship with expert German engineering. Each blade is constructed from ultra-premium MC66 micro-carbide powdered steel, ice-hardened to an extraordinary 66 HRC for unmatched sharpness, durability, and corrosion resistance.

The thin, authentic Japanese blade profile is clad in 132 layers of steel, forming a breathtaking flower-pattern Damascus finish. Each blade is sharpened using the traditional 3-step Honbazuke method for a scalpel-like cutting edge.

The D-shaped handle is crafted from prized Bigleaf maple dyed to a black-ash hue, with natural grain variations that make each knife uniquely beautiful. A rounded spine and heel ensure fatigue-free comfort, while the stainless endcap and mosaic pin add refined detail. Handcrafted in Seki, Japan.

  • Ultra-premium MC66 micro-carbide steel blade in an authentic thin Japanese profile
  • 133-layer floral Damascus pattern for strength and visual elegance
  • CRYODUR ice-hardened blade reaches 66 HRC for superior edge retention
  • Sharpened using the traditional 3-step Honbazuke method
  • Ergonomic D-shaped handle made from striking Blackleaf maple
  • Steel endcap with embossed logo and decorative mosaic pin
  • Handcrafted in Seki, Japan
  • Hand wash only

Specifications

  • Item No.: 34404-183
  • Color: Brown
  • Country of Origin: Japan
  • Blade Material: MC66
  • Handle Type: Concealed Tang
  • Edge Type: Fine Edge
  • Edge Finishing: Honbazuke Edge
  • Manufacturing Method: Welded
  • Blade Hardness: 66 HRC
  • Handle Color: Brown-Black
  • Handle Material: Black Maple
  • Net Weight: 0.44 lbs
  • Product Length: 12.48 in
  • Product Width: 0.87 in
  • Product Height: 1.89 in
  • Blade Length: 7.09 in
  • Handle Length: 5.39 in
  • Handle Width: 0.91 in
  • Blade Width: 0.08 in
  • Blade Thickness: 0.08 in
- 1019525 - 2 - B18-1
Sku: 1019525
Vendor: Henckels
{"statementLink":"","footerHtml":"","hideMobile":false,"hideTrigger":false,"disableBgProcess":false,"language":"en","position":"left","leadColor":"#146ff8","triggerColor":"#146ff8","triggerRadius":"50%","triggerPositionX":"left","triggerPositionY":"bottom","triggerIcon":"people","triggerSize":"medium","triggerOffsetX":20,"triggerOffsetY":20,"mobile":{"triggerSize":"big","triggerPositionX":"left","triggerPositionY":"bottom","triggerOffsetX":10,"triggerOffsetY":20,"triggerRadius":"50%"}}