{"id":8644099440868,"title":"Wusthof - 7\" Mincing Knife - Double Blade","handle":"wusthof-7-mincing-knife-double-blade-1069501304","description":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cp\u003eThe WÜSTHOF Double-Bladed Mincing Knife is ideal for finely mincing ingredients. Its sharp, double blade is often used on herbs, but vegetables such as onions and garlic can also be chopped lightly and quickly.\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"specifications\"\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction SKU:\u003c\/strong\u003e 1069501304\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Germany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutlery Type:\u003c\/strong\u003e Mincing Knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003cdiv class=\"care-instructions\"\u003e\n\u003ch2\u003eCare Instructions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eWash by hand and immediately towel-dry.\u003c\/li\u003e\n\u003cli\u003eAvoid using abrasive sponges or leaving your knife soaking in the sink.\u003c\/li\u003e\n\u003cli\u003eSafely store your knife using a storage solution.\u003c\/li\u003e\n\u003cli\u003eAvoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.\u003c\/li\u003e\n\u003cli\u003eRegular honing is essential to keep your knife performing at its best.\u003c\/li\u003e\n\u003cli\u003eSharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1069501304 - 1 - B167-1","published_at":"2025-05-13T16:07:31-04:00","created_at":"2025-05-13T16:07:31-04:00","vendor":"Wusthof","type":"Mincing Knives","tags":["Brand_Wusthof","Category_Specialty Tools","Color_","Country_","Customization_","ItemType_Mincing Knives","Sale_"],"price":12000,"price_min":12000,"price_max":12000,"available":true,"price_varies":false,"compare_at_price":14400,"compare_at_price_min":14400,"compare_at_price_max":14400,"compare_at_price_varies":false,"variants":[{"id":46319497314532,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1069501304","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Wusthof - 7\" Mincing Knife - Double Blade","public_title":null,"options":["Default Title"],"price":12000,"weight":454,"compare_at_price":14400,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"4002293116839","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1069501304_front-01.webp?v=1747323812"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1069501304_front-01.webp?v=1747323812","options":["Title"],"media":[{"alt":null,"id":65253556224228,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2500,"width":2500,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1069501304_front-01.webp?v=1747323812"},"aspect_ratio":1.0,"height":2500,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/1069501304_front-01.webp?v=1747323812","width":2500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cp\u003eThe WÜSTHOF Double-Bladed Mincing Knife is ideal for finely mincing ingredients. Its sharp, double blade is often used on herbs, but vegetables such as onions and garlic can also be chopped lightly and quickly.\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"specifications\"\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction SKU:\u003c\/strong\u003e 1069501304\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Germany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutlery Type:\u003c\/strong\u003e Mincing Knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003cdiv class=\"care-instructions\"\u003e\n\u003ch2\u003eCare Instructions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eWash by hand and immediately towel-dry.\u003c\/li\u003e\n\u003cli\u003eAvoid using abrasive sponges or leaving your knife soaking in the sink.\u003c\/li\u003e\n\u003cli\u003eSafely store your knife using a storage solution.\u003c\/li\u003e\n\u003cli\u003eAvoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.\u003c\/li\u003e\n\u003cli\u003eRegular honing is essential to keep your knife performing at its best.\u003c\/li\u003e\n\u003cli\u003eSharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1069501304 - 1 - B167-1"}