{"id":4715035295843,"title":"Boker Core 6.6\" Santoku Knife","handle":"boker-core-6-6-santoku-knife-130730","description":"What do Trier, Wiesbaden, Münster and Lüneburg have in common? Apart from a historic city center, landmarks that are famous beyond the borders of the region and a long-standing tradition as important trade cities, they share another important aspect: These cities are the homes of excellent steelware retailers, who have built their outstanding reputation over many years by means of their extensive selection and first-rate expertise.\u003cbr\u003e\u003cbr\u003eWe harnessed their decades of experience, excellent know-how and finely honed every day sense for the requirements and needs of cooking and kitchen enthusiasts in our product development of the Boker Core series, combined with our almost 150 years of experience as a Solingen Knife Manufactory. 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The beautifully patterned and perfectly proportioned walnut handles round out the cohesive and appealing look.\u003cbr\u003e\u003cbr\u003eThe Santoku is a Knife that is also becoming more and more popular in Europe. It is originally a Japanese blade form for a Utility Knife. Translated, his name means \"The Three Virtues\", it is equally suitable for meat, fish and vegetables. 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Apart from a historic city center, landmarks that are famous beyond the borders of the region and a long-standing tradition as important trade cities, they share another important aspect: These cities are the homes of excellent steelware retailers, who have built their outstanding reputation over many years by means of their extensive selection and first-rate expertise.\u003cbr\u003e\u003cbr\u003eWe harnessed their decades of experience, excellent know-how and finely honed every day sense for the requirements and needs of cooking and kitchen enthusiasts in our product development of the Boker Core series, combined with our almost 150 years of experience as a Solingen Knife Manufactory. The results is a product with dynamic lines, excellent handling and breathtaking cutting capability that earned the quality rating \"recommended by leading retailers\".\u003cbr\u003e\u003cbr\u003eThe solid blade slug made from a chromium-molybdenum-vanadium alloy (X50CrMoV15), perfectly suited for making premium kitchen knives, is hand-forged with Solingen craftsmanship, structurally optimized and then hardened to 58 HRC. In order to give the blade a longer service life and even finer cut, our traditional hand grind is then highly polished.\u003cbr\u003e\u003cbr\u003eThe forged bolster ensures a secure grip and protects the user from possible injuries in case of a slip. A special design feature of all knives in this series is the gently rounded spine. This makes the knife easy and pleasant to handle in any position and prevents unpleasant pressure on the hand – even if strong pressure is applied to the spine, while executing a rock chop, for instance. The beautifully patterned and perfectly proportioned walnut handles round out the cohesive and appealing look.\u003cbr\u003e\u003cbr\u003eThe Santoku is a Knife that is also becoming more and more popular in Europe. It is originally a Japanese blade form for a Utility Knife. Translated, his name means \"The Three Virtues\", it is equally suitable for meat, fish and vegetables. Thanks to the wide blade, the Santoku is particularly easy to handle.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Santoku Knife\u003cbr\u003e\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 11.34 in\u003cbr\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 6.57 in\u003cbr\u003e\u003cstrong\u003eBlade Thickness:\u003c\/strong\u003e 0.11 in\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1 lb\u003cbr\u003e\u003cstrong\u003eBlade Material:\u003c\/strong\u003e X50CrMoV15\u003cbr\u003e\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Walnut Wood\u003cbr\u003e\u003cstrong\u003eLock Type:\u003c\/strong\u003e Fixed\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Brown\u003cbr\u003e\u003cstrong\u003eBlade Color:\u003c\/strong\u003e Uncoated\u003cbr\u003e\u003cstrong\u003eItem Number:\u003c\/strong\u003e 130730 - 130730 - 2 - B184-3"}

Boker Core 6.6" Santoku Knife

$ 103.96 $ 129.95
Maximum quantity available reached.

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What do Trier, Wiesbaden, Münster and Lüneburg have in common? Apart from a historic city center, landmarks that are famous beyond the borders of the region and a long-standing tradition as important trade cities, they share another important aspect: These cities are the homes of excellent steelware retailers, who have built their outstanding reputation over many years by means of their extensive selection and first-rate expertise.

We harnessed their decades of experience, excellent know-how and finely honed every day sense for the requirements and needs of cooking and kitchen enthusiasts in our product development of the Boker Core series, combined with our almost 150 years of experience as a Solingen Knife Manufactory. The results is a product with dynamic lines, excellent handling and breathtaking cutting capability that earned the quality rating "recommended by leading retailers".

The solid blade slug made from a chromium-molybdenum-vanadium alloy (X50CrMoV15), perfectly suited for making premium kitchen knives, is hand-forged with Solingen craftsmanship, structurally optimized and then hardened to 58 HRC. In order to give the blade a longer service life and even finer cut, our traditional hand grind is then highly polished.

The forged bolster ensures a secure grip and protects the user from possible injuries in case of a slip. A special design feature of all knives in this series is the gently rounded spine. This makes the knife easy and pleasant to handle in any position and prevents unpleasant pressure on the hand – even if strong pressure is applied to the spine, while executing a rock chop, for instance. The beautifully patterned and perfectly proportioned walnut handles round out the cohesive and appealing look.

The Santoku is a Knife that is also becoming more and more popular in Europe. It is originally a Japanese blade form for a Utility Knife. Translated, his name means "The Three Virtues", it is equally suitable for meat, fish and vegetables. Thanks to the wide blade, the Santoku is particularly easy to handle.

Type: Santoku Knife
Overall Length: 11.34 in
Blade Length: 6.57 in
Blade Thickness: 0.11 in
Weight: 1 lb
Blade Material: X50CrMoV15
Handle Material: Walnut Wood
Lock Type: Fixed
Color: Brown
Blade Color: Uncoated
Item Number: 130730 - 130730 - 2 - B184-3
Sku: 130730
Vendor: Boker