{"id":9224112570596,"title":"Güde Delta Series - 8\" Forged Double Bolster Flexible Fillet Knife, Smoked Oak Wood Handle","handle":"gude-delta-series-8-forged-double-bolster-flexible-fille-knife-smoked-oak-wood-handle-d765-21f","description":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eThe Güde Smoked Oak Fillet Knife combines a long, flexible blade with traditional Solingen craftsmanship for precise filleting and portioning of fish and meat. Its 8.3\" (21 cm) blade flexes to follow bones and natural contours, allowing clean, controlled cuts while helping minimize unnecessary loss of meat.\u003c\/p\u003e\n\u003cp\u003eHand-forged in Solingen through up to 55 individual manual production steps, the blade is crafted from high-quality chrome-vanadium-molybdenum steel for superior sharpness, durability and dependable cutting performance. Its slender, flexible profile provides excellent maneuverability for separating fillets from bones, removing skin and performing detailed trimming and portioning tasks.\u003c\/p\u003e\n\u003cp\u003eThe ergonomic handle is crafted from dimensionally stable smoked oak for a naturally warm, comfortable and secure grip. Carefully balanced for precise control, the distinctive smoked oak handle complements the hand-forged blade with refined appearance, excellent handling and traditional craftsmanship.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eLong 8.3\" (21 cm) flexible blade designed for precise filleting and portioning\u003c\/li\u003e\n\u003cli\u003eFlexible profile follows bones and natural contours for clean, controlled cuts\u003c\/li\u003e\n\u003cli\u003eHelps separate meat from bones efficiently while minimizing unnecessary waste\u003c\/li\u003e\n\u003cli\u003eIdeal for filleting fish, portioning meat, removing skin and detailed trimming\u003c\/li\u003e\n\u003cli\u003eSlender blade profile provides excellent maneuverability and precision\u003c\/li\u003e\n\u003cli\u003eHand-forged in Solingen for exceptional sharpness and durability\u003c\/li\u003e\n\u003cli\u003eProduced through up to 55 individual manual work steps for maximum quality and precision\u003c\/li\u003e\n\u003cli\u003eChrome-vanadium-molybdenum steel provides superior sharpness and dependable cutting performance\u003c\/li\u003e\n\u003cli\u003eErgonomic smoked oak handle provides a naturally warm and secure grip\u003c\/li\u003e\n\u003cli\u003eDimensionally stable smoked oak and balanced construction provide excellent control\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eItem Number:\u003c\/strong\u003e D765\/21F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Size:\u003c\/strong\u003e 8.3\" (21 cm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Flexible Fillet Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Steel:\u003c\/strong\u003e Chrome-Vanadium-Molybdenum Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Hand-Forged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Smoked Oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - D765\/21F - 1 - B207-3","published_at":"2026-09-08T15:50:34-04:00","created_at":"2026-09-08T15:50:35-04:00","vendor":"Gude","type":"Fillet Knives","tags":["Brand_Gude","Category_Filet Knives","Color_","Country_","Customization_","ItemType_Fillet Knives","Sale_"],"price":19531,"price_min":19531,"price_max":19531,"available":true,"price_varies":false,"compare_at_price":23437,"compare_at_price_min":23437,"compare_at_price_max":23437,"compare_at_price_varies":false,"variants":[{"id":49823055347940,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"D765\/21F","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Güde Delta Series - 8\" Forged Double Bolster Flexible Fillet Knife, Smoked Oak Wood Handle","public_title":null,"options":["Default Title"],"price":19531,"weight":454,"compare_at_price":23437,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"4006214972689","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":[],"featured_image":null,"options":["Title"],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-details\"\u003e\n\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eThe Güde Smoked Oak Fillet Knife combines a long, flexible blade with traditional Solingen craftsmanship for precise filleting and portioning of fish and meat. Its 8.3\" (21 cm) blade flexes to follow bones and natural contours, allowing clean, controlled cuts while helping minimize unnecessary loss of meat.\u003c\/p\u003e\n\u003cp\u003eHand-forged in Solingen through up to 55 individual manual production steps, the blade is crafted from high-quality chrome-vanadium-molybdenum steel for superior sharpness, durability and dependable cutting performance. Its slender, flexible profile provides excellent maneuverability for separating fillets from bones, removing skin and performing detailed trimming and portioning tasks.\u003c\/p\u003e\n\u003cp\u003eThe ergonomic handle is crafted from dimensionally stable smoked oak for a naturally warm, comfortable and secure grip. Carefully balanced for precise control, the distinctive smoked oak handle complements the hand-forged blade with refined appearance, excellent handling and traditional craftsmanship.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eLong 8.3\" (21 cm) flexible blade designed for precise filleting and portioning\u003c\/li\u003e\n\u003cli\u003eFlexible profile follows bones and natural contours for clean, controlled cuts\u003c\/li\u003e\n\u003cli\u003eHelps separate meat from bones efficiently while minimizing unnecessary waste\u003c\/li\u003e\n\u003cli\u003eIdeal for filleting fish, portioning meat, removing skin and detailed trimming\u003c\/li\u003e\n\u003cli\u003eSlender blade profile provides excellent maneuverability and precision\u003c\/li\u003e\n\u003cli\u003eHand-forged in Solingen for exceptional sharpness and durability\u003c\/li\u003e\n\u003cli\u003eProduced through up to 55 individual manual work steps for maximum quality and precision\u003c\/li\u003e\n\u003cli\u003eChrome-vanadium-molybdenum steel provides superior sharpness and dependable cutting performance\u003c\/li\u003e\n\u003cli\u003eErgonomic smoked oak handle provides a naturally warm and secure grip\u003c\/li\u003e\n\u003cli\u003eDimensionally stable smoked oak and balanced construction provide excellent control\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eItem Number:\u003c\/strong\u003e D765\/21F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Size:\u003c\/strong\u003e 8.3\" (21 cm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Flexible Fillet Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Steel:\u003c\/strong\u003e Chrome-Vanadium-Molybdenum Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Hand-Forged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Smoked Oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - D765\/21F - 1 - B207-3"}