{"id":9079136977124,"title":"Henckels Miyabi Hisho - 10 Pc. Easel Knife Set","handle":"henckels-miyabi-hisho-10-pc-easel-knife-set-1034890","description":"\u003cdiv class=\"product-details\"\u003e\n \u003ch2\u003eDescription\u003c\/h2\u003e\n \u003cp\u003eIntroducing Hisho, the culmination of MIYABI’s finest Eastern and Western knife-making traditions, thoughtfully merged into a collection that delivers exceptional form, function, and performance. Inspired by the Japanese word for “soaring,” Hisho is designed to elevate your culinary journey, encouraging chefs to embrace new opportunities, pursue excellence, and cook with intention.\u003c\/p\u003e\n\n \u003cp\u003eCreated for ambitious home cooks and professionals alike, the Hisho collection features wide-blade profiles that maximize knuckle clearance and provide outstanding cutting efficiency for everything from large produce to delicate ingredients. At the heart of every knife is resilient FC61 fine carbide steel, renowned for its durability, corrosion resistance, and impressive edge retention.\u003c\/p\u003e\n\n \u003cp\u003eEach blade is finished with a distinctive three-layer, precision-hammered pattern that reflects MIYABI’s dedication to craftsmanship. Hand-sharpened to a scalpel-like edge and ice-hardened using the FRIODURx2 process, these knives deliver extraordinary sharpness and long-lasting performance.\u003c\/p\u003e\n\n \u003cp\u003eCurved for comfort and thoughtfully engineered for extended use, the triple-riveted handles feature a thicker end cap to prevent slipping and encourage fatigue-free cutting. Rounded spines, heels, and bolsters, combined with nine hand-finishing steps, provide exceptional ergonomics and control.\u003c\/p\u003e\n\n \u003ch2\u003eSet Includes\u003c\/h2\u003e\n \u003cul\u003e\n \u003cli\u003e3.5\" Paring Knife\u003c\/li\u003e\n \u003cli\u003e5.25\" Prep Knife\u003c\/li\u003e\n \u003cli\u003e7\" Nakiri Knife\u003c\/li\u003e\n \u003cli\u003e7\" Santoku Knife\u003c\/li\u003e\n \u003cli\u003e8\" Chef’s Knife\u003c\/li\u003e\n \u003cli\u003e9\" Bread Knife\u003c\/li\u003e\n \u003cli\u003e9.5\" Slicing Knife\u003c\/li\u003e\n \u003cli\u003eHoning Steel\u003c\/li\u003e\n \u003cli\u003eKitchen Shears\u003c\/li\u003e\n \u003cli\u003eBamboo Magnetic Easel\u003c\/li\u003e\n \u003c\/ul\u003e\n\n \u003ch2\u003eFeatures\u003c\/h2\u003e\n \u003cul\u003e\n \u003cli\u003eCrafted from revolutionary FC61 fine carbide steel\u003c\/li\u003e\n \u003cli\u003eIce-hardened FRIODURx2 blades offer exceptional durability, corrosion resistance, and edge retention\u003c\/li\u003e\n \u003cli\u003eDistinctive 3-layer precision-hammered blade finish\u003c\/li\u003e\n \u003cli\u003eHand-sharpened blades deliver scalpel-like sharpness\u003c\/li\u003e\n \u003cli\u003eAuthentic thin Japanese blade profile with a 9.5°–12° edge angle\u003c\/li\u003e\n \u003cli\u003eWide-blade design maximizes knuckle clearance and cutting efficiency\u003c\/li\u003e\n \u003cli\u003eTriple-riveted ergonomic handles designed for comfort and control\u003c\/li\u003e\n \u003cli\u003eRounded spine, heel, and bolster for enhanced comfort during extended use\u003c\/li\u003e\n \u003cli\u003eNine hand-finishing steps ensure exceptional fit and finish\u003c\/li\u003e\n \u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n \u003c\/ul\u003e\n\n \u003ch2\u003eSpecifications\u003c\/h2\u003e\n \u003cul\u003e\n \u003cli\u003eCollection: MIYABI Hisho\u003c\/li\u003e\n \u003cli\u003eBlade Material: FC61 Fine Carbide Steel\u003c\/li\u003e\n \u003cli\u003eBlade Finish: 3-Layer Precision-Hammered Finish\u003c\/li\u003e\n \u003cli\u003eEdge Angle: 9.5°–12°\u003c\/li\u003e\n \u003cli\u003eHardening Process: FRIODURx2 Ice Hardening\u003c\/li\u003e\n \u003cli\u003eHandle Style: Triple-Riveted Ergonomic Handle\u003c\/li\u003e\n \u003cli\u003eStorage: Bamboo Magnetic Easel Included\u003c\/li\u003e\n \u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n \u003c\/ul\u003e\n\u003c\/div\u003e - 1034890 - 1 - EC14","published_at":"2026-06-10T16:12:20-04:00","created_at":"2026-06-10T16:12:20-04:00","vendor":"Henckels","type":"Block Knife Sets","tags":["Brand_Henckels","Category_Knife Sets","Color_","Country_","Customization_","ItemType_Block Knife Sets","Sale_"],"price":124995,"price_min":124995,"price_max":124995,"available":true,"price_varies":false,"compare_at_price":186300,"compare_at_price_min":186300,"compare_at_price_max":186300,"compare_at_price_varies":false,"variants":[{"id":49120859652324,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1034890","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Henckels Miyabi Hisho - 10 Pc. Easel Knife Set","public_title":null,"options":["Default Title"],"price":124995,"weight":6350,"compare_at_price":186300,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"035886705350","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":[],"featured_image":null,"options":["Title"],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-details\"\u003e\n \u003ch2\u003eDescription\u003c\/h2\u003e\n \u003cp\u003eIntroducing Hisho, the culmination of MIYABI’s finest Eastern and Western knife-making traditions, thoughtfully merged into a collection that delivers exceptional form, function, and performance. Inspired by the Japanese word for “soaring,” Hisho is designed to elevate your culinary journey, encouraging chefs to embrace new opportunities, pursue excellence, and cook with intention.\u003c\/p\u003e\n\n \u003cp\u003eCreated for ambitious home cooks and professionals alike, the Hisho collection features wide-blade profiles that maximize knuckle clearance and provide outstanding cutting efficiency for everything from large produce to delicate ingredients. At the heart of every knife is resilient FC61 fine carbide steel, renowned for its durability, corrosion resistance, and impressive edge retention.\u003c\/p\u003e\n\n \u003cp\u003eEach blade is finished with a distinctive three-layer, precision-hammered pattern that reflects MIYABI’s dedication to craftsmanship. Hand-sharpened to a scalpel-like edge and ice-hardened using the FRIODURx2 process, these knives deliver extraordinary sharpness and long-lasting performance.\u003c\/p\u003e\n\n \u003cp\u003eCurved for comfort and thoughtfully engineered for extended use, the triple-riveted handles feature a thicker end cap to prevent slipping and encourage fatigue-free cutting. Rounded spines, heels, and bolsters, combined with nine hand-finishing steps, provide exceptional ergonomics and control.\u003c\/p\u003e\n\n \u003ch2\u003eSet Includes\u003c\/h2\u003e\n \u003cul\u003e\n \u003cli\u003e3.5\" Paring Knife\u003c\/li\u003e\n \u003cli\u003e5.25\" Prep Knife\u003c\/li\u003e\n \u003cli\u003e7\" Nakiri Knife\u003c\/li\u003e\n \u003cli\u003e7\" Santoku Knife\u003c\/li\u003e\n \u003cli\u003e8\" Chef’s Knife\u003c\/li\u003e\n \u003cli\u003e9\" Bread Knife\u003c\/li\u003e\n \u003cli\u003e9.5\" Slicing Knife\u003c\/li\u003e\n \u003cli\u003eHoning Steel\u003c\/li\u003e\n \u003cli\u003eKitchen Shears\u003c\/li\u003e\n \u003cli\u003eBamboo Magnetic Easel\u003c\/li\u003e\n \u003c\/ul\u003e\n\n \u003ch2\u003eFeatures\u003c\/h2\u003e\n \u003cul\u003e\n \u003cli\u003eCrafted from revolutionary FC61 fine carbide steel\u003c\/li\u003e\n \u003cli\u003eIce-hardened FRIODURx2 blades offer exceptional durability, corrosion resistance, and edge retention\u003c\/li\u003e\n \u003cli\u003eDistinctive 3-layer precision-hammered blade finish\u003c\/li\u003e\n \u003cli\u003eHand-sharpened blades deliver scalpel-like sharpness\u003c\/li\u003e\n \u003cli\u003eAuthentic thin Japanese blade profile with a 9.5°–12° edge angle\u003c\/li\u003e\n \u003cli\u003eWide-blade design maximizes knuckle clearance and cutting efficiency\u003c\/li\u003e\n \u003cli\u003eTriple-riveted ergonomic handles designed for comfort and control\u003c\/li\u003e\n \u003cli\u003eRounded spine, heel, and bolster for enhanced comfort during extended use\u003c\/li\u003e\n \u003cli\u003eNine hand-finishing steps ensure exceptional fit and finish\u003c\/li\u003e\n \u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n \u003c\/ul\u003e\n\n \u003ch2\u003eSpecifications\u003c\/h2\u003e\n \u003cul\u003e\n \u003cli\u003eCollection: MIYABI Hisho\u003c\/li\u003e\n \u003cli\u003eBlade Material: FC61 Fine Carbide Steel\u003c\/li\u003e\n \u003cli\u003eBlade Finish: 3-Layer Precision-Hammered Finish\u003c\/li\u003e\n \u003cli\u003eEdge Angle: 9.5°–12°\u003c\/li\u003e\n \u003cli\u003eHardening Process: FRIODURx2 Ice Hardening\u003c\/li\u003e\n \u003cli\u003eHandle Style: Triple-Riveted Ergonomic Handle\u003c\/li\u003e\n \u003cli\u003eStorage: Bamboo Magnetic Easel Included\u003c\/li\u003e\n \u003cli\u003eCountry of Origin: Japan\u003c\/li\u003e\n \u003c\/ul\u003e\n\u003c\/div\u003e - 1034890 - 1 - EC14"}
Product Image

Henckels Miyabi Hisho - 10 Pc. Easel Knife Set

$ 1,249.95 $ 1,863.00
Maximum quantity available reached.

Description

Introducing Hisho, the culmination of MIYABI’s finest Eastern and Western knife-making traditions, thoughtfully merged into a collection that delivers exceptional form, function, and performance. Inspired by the Japanese word for “soaring,” Hisho is designed to elevate your culinary journey, encouraging chefs to embrace new opportunities, pursue excellence, and cook with intention.

Created for ambitious home cooks and professionals alike, the Hisho collection features wide-blade profiles that maximize knuckle clearance and provide outstanding cutting efficiency for everything from large produce to delicate ingredients. At the heart of every knife is resilient FC61 fine carbide steel, renowned for its durability, corrosion resistance, and impressive edge retention.

Each blade is finished with a distinctive three-layer, precision-hammered pattern that reflects MIYABI’s dedication to craftsmanship. Hand-sharpened to a scalpel-like edge and ice-hardened using the FRIODURx2 process, these knives deliver extraordinary sharpness and long-lasting performance.

Curved for comfort and thoughtfully engineered for extended use, the triple-riveted handles feature a thicker end cap to prevent slipping and encourage fatigue-free cutting. Rounded spines, heels, and bolsters, combined with nine hand-finishing steps, provide exceptional ergonomics and control.

Set Includes

  • 3.5" Paring Knife
  • 5.25" Prep Knife
  • 7" Nakiri Knife
  • 7" Santoku Knife
  • 8" Chef’s Knife
  • 9" Bread Knife
  • 9.5" Slicing Knife
  • Honing Steel
  • Kitchen Shears
  • Bamboo Magnetic Easel

Features

  • Crafted from revolutionary FC61 fine carbide steel
  • Ice-hardened FRIODURx2 blades offer exceptional durability, corrosion resistance, and edge retention
  • Distinctive 3-layer precision-hammered blade finish
  • Hand-sharpened blades deliver scalpel-like sharpness
  • Authentic thin Japanese blade profile with a 9.5°–12° edge angle
  • Wide-blade design maximizes knuckle clearance and cutting efficiency
  • Triple-riveted ergonomic handles designed for comfort and control
  • Rounded spine, heel, and bolster for enhanced comfort during extended use
  • Nine hand-finishing steps ensure exceptional fit and finish
  • Handcrafted in Seki, Japan

Specifications

  • Collection: MIYABI Hisho
  • Blade Material: FC61 Fine Carbide Steel
  • Blade Finish: 3-Layer Precision-Hammered Finish
  • Edge Angle: 9.5°–12°
  • Hardening Process: FRIODURx2 Ice Hardening
  • Handle Style: Triple-Riveted Ergonomic Handle
  • Storage: Bamboo Magnetic Easel Included
  • Country of Origin: Japan
- 1034890 - 1 - EC14
Sku: 1034890
Vendor: Henckels
{"statementLink":"","footerHtml":"","hideMobile":false,"hideTrigger":false,"disableBgProcess":false,"language":"en","position":"left","leadColor":"#146ff8","triggerColor":"#146ff8","triggerRadius":"50%","triggerPositionX":"left","triggerPositionY":"bottom","triggerIcon":"people","triggerSize":"medium","triggerOffsetX":20,"triggerOffsetY":20,"mobile":{"triggerSize":"big","triggerPositionX":"left","triggerPositionY":"bottom","triggerOffsetX":10,"triggerOffsetY":20,"triggerRadius":"50%"}}