{"id":10186811139,"title":"Henckels Professional \"S\" - 8\" Carver Knife","handle":"henckels-professional-s-carver-knife-31020-200","description":"\u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e\u003cstrong\u003eHenckels Professional \"S\" 8\" Carver - 31020-200\u003c\/strong\u003e\u003c\/font\u003e \u003chr\u003e \u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e A carving knife is used to carve poultry, roasts, hams, and other large cooked meats. A carving knife is much thinner than a chef's knife (particularly at the spine) and they are generally shorter and wider than slicers, enabling them to make thin precise slices.\u003cbr\u003e \u003cbr\u003e \u003cstrong\u003eEDGE\u003c\/strong\u003e\u003cbr\u003e Laser controlled sharpness and superior hardness for a sharp, durable edge.\u003cbr\u003e \u003cstrong\u003e\u003cbr\u003e BLADE\u003c\/strong\u003e\u003cbr\u003e Friodur® ice-hardened blades made from exclusive high carbon no stain steel.\u003c\/font\u003e \u003cp\u003e\u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e\u003cstrong\u003eHANDLE\u003c\/strong\u003e\u003cbr\u003e Classically styled handle with a full tang and 3 rivets. Novadur handle scales, unbreakable and dishwasher safe.\u003cbr\u003e \u003cbr\u003e Enhanced bolster design makes for a stronger, more balanced knife\u003cbr\u003e \u003cbr\u003e Full tang is resistant to stain and corrosion\u003c\/font\u003e\u003c\/p\u003e - 31020-200 - 1 - A14-3","published_at":"2017-05-03T15:10:56-04:00","created_at":"2017-05-03T15:10:58-04:00","vendor":"Henckels","type":"","tags":["Brand_Henckels","Category_Slicing \u0026 Carving Knives","Color_","Country_DE","ItemType_","Sale_"],"price":11995,"price_min":11995,"price_max":11995,"available":true,"price_varies":false,"compare_at_price":14000,"compare_at_price_min":14000,"compare_at_price_max":14000,"compare_at_price_varies":false,"variants":[{"id":38075891203,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"31020-200","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Henckels Professional \"S\" - 8\" Carver Knife","public_title":null,"options":["Default Title"],"price":11995,"weight":454,"compare_at_price":14000,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":"035886079895"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1058\/5096\/products\/henckels-professional-s-carver-knife-31020-200.jpg?v=1510962851"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1058\/5096\/products\/henckels-professional-s-carver-knife-31020-200.jpg?v=1510962851","options":["Title"],"content":"\u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e\u003cstrong\u003eHenckels Professional \"S\" 8\" Carver - 31020-200\u003c\/strong\u003e\u003c\/font\u003e \u003chr\u003e \u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e A carving knife is used to carve poultry, roasts, hams, and other large cooked meats. A carving knife is much thinner than a chef's knife (particularly at the spine) and they are generally shorter and wider than slicers, enabling them to make thin precise slices.\u003cbr\u003e \u003cbr\u003e \u003cstrong\u003eEDGE\u003c\/strong\u003e\u003cbr\u003e Laser controlled sharpness and superior hardness for a sharp, durable edge.\u003cbr\u003e \u003cstrong\u003e\u003cbr\u003e BLADE\u003c\/strong\u003e\u003cbr\u003e Friodur® ice-hardened blades made from exclusive high carbon no stain steel.\u003c\/font\u003e \u003cp\u003e\u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e\u003cstrong\u003eHANDLE\u003c\/strong\u003e\u003cbr\u003e Classically styled handle with a full tang and 3 rivets. Novadur handle scales, unbreakable and dishwasher safe.\u003cbr\u003e \u003cbr\u003e Enhanced bolster design makes for a stronger, more balanced knife\u003cbr\u003e \u003cbr\u003e Full tang is resistant to stain and corrosion\u003c\/font\u003e\u003c\/p\u003e - 31020-200 - 1 - A14-3"}

Henckels Professional "S" - 8" Carver Knife

$ 119.95 $ 140.00
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Henckels Professional "S" 8" Carver - 31020-200
A carving knife is used to carve poultry, roasts, hams, and other large cooked meats. A carving knife is much thinner than a chef's knife (particularly at the spine) and they are generally shorter and wider than slicers, enabling them to make thin precise slices.

EDGE
Laser controlled sharpness and superior hardness for a sharp, durable edge.

BLADE

Friodur® ice-hardened blades made from exclusive high carbon no stain steel.

HANDLE
Classically styled handle with a full tang and 3 rivets. Novadur handle scales, unbreakable and dishwasher safe.

Enhanced bolster design makes for a stronger, more balanced knife

Full tang is resistant to stain and corrosion

- 31020-200 - 1 - A14-3
Sku: 31020-200
Vendor: Henckels