{"id":10186826371,"title":"Henckels Professional \"S\" - 2 PC Carving Knife Set","handle":"henckels-professional-s-carving-knife-se-35601-000","description":"\u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e\u003cstrong\u003eHenckels Professional \"S\" - 2 PC Carving Set - 35601-000\u003c\/strong\u003e\u003c\/font\u003e \u003chr\u003e \u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e\u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e\u003cstrong\u003eIncludes:\u003c\/strong\u003e\u003cbr\u003e 7\" Carving Fork\u003cbr\u003e 8\" Carving Knife\u003cbr\u003e BONUS: Zwilling Cookbook CD\u003cbr\u003e \u003cbr\u003e A carving fork is a long, two-pronged fork used to hold meat steady while it is being carved.\u003cbr\u003e A carving knife is used to carve poultry, roasts, hams, and other large cooked meats. A carving knife is much thinner than a chef's knife (particularly at the spine) and they are generally shorter and wider than slicers, enabling them to make thin precise slices.\u003cbr\u003e \u003cbr\u003e \u003cstrong\u003eEDGE\u003c\/strong\u003e\u003cbr\u003e Laser controlled sharpness and superior hardness create a sharp, durable edge. \u003c\/font\u003e \u003cp\u003e\u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e\u003cstrong\u003eBLADE\u003c\/strong\u003e\u003cbr\u003e Friodur® ice-hardened blades made from exclusive formula high carbon no-stain steel.\u003c\/font\u003e\u003c\/p\u003e \u003cp\u003e\u003cfont size=\"-1\" face=\"Arial, Helvetica, sans-serif\"\u003e\u003cstrong\u003eHANDLE\u003c\/strong\u003e\u003cbr\u003e Seamless polypropylene handles give a secure grip. 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Henckels Professional "S" - 2 PC Carving Knife Set

$ 189.95 $ 260.00
Maximum quantity available reached.

Free shipping included with this item

Henckels Professional "S" - 2 PC Carving Set - 35601-000
Includes:
7" Carving Fork
8" Carving Knife
BONUS: Zwilling Cookbook CD

A carving fork is a long, two-pronged fork used to hold meat steady while it is being carved.
A carving knife is used to carve poultry, roasts, hams, and other large cooked meats. A carving knife is much thinner than a chef's knife (particularly at the spine) and they are generally shorter and wider than slicers, enabling them to make thin precise slices.

EDGE
Laser controlled sharpness and superior hardness create a sharp, durable edge.

BLADE
Friodur® ice-hardened blades made from exclusive formula high carbon no-stain steel.

HANDLE
Seamless polypropylene handles give a secure grip. Unbreakable, hygienic and dishwasher safe.


Enhanced bolster design makes for a stronger, more balanced knife

Features a seamless synthetic handle for the most secure grip
- 35601-000 - 1 - A38-3

Sku: 35601-000
Vendor: Henckels