{"id":8777678586084,"title":"Kasumi Tora - 10.6\" Sashimi Knife","handle":"kasumi-tora-10-6-sashimi-knife-36848","description":"\u003cdiv class=\"product-card\" style=\"font-family:system-ui,-apple-system,Segoe UI,Roboto,Helvetica,Arial,sans-serif;max-width:960px;margin:0 auto;line-height:1.4;color:#111\"\u003e\u003carticle itemscope itemtype=\"https:\/\/schema.org\/Product\"\u003e\u003cmeta itemprop=\"name\" content=\"Kasumi TORA Sashimi Knife 27 cm\"\u003e\n\u003csection itemprop=\"description\" style=\"margin-top:16px\"\u003e\u003ch2 style=\"margin:0 0 8px;font-size:18px\"\u003eDescription\u003c\/h2\u003e\n\u003cp style=\"margin:0 0 8px\"\u003eTraditional Japanese sashimi knife designed for precision slicing of raw fish and seafood. The 27 cm blade provides long, clean cuts ideal for professional and home sushi preparation.\u003c\/p\u003e\u003c\/section\u003e\u003csection style=\"margin-top:16px\"\u003e\u003ch2 style=\"margin:0 0 8px;font-size:18px\"\u003eWhat's Included\u003c\/h2\u003e\n\u003cul style=\"margin:0;padding-left:18px\"\u003e\u003cli\u003eKasumi TORA Sashimi Knife (27 cm)\u003c\/li\u003e\u003c\/ul\u003e\u003c\/section\u003e\u003csection style=\"margin-top:16px\"\u003e\u003ch2 style=\"margin:0 0 8px;font-size:18px\"\u003eDetails\u003c\/h2\u003e\n\u003cul style=\"margin:0;padding-left:18px\"\u003e\n\u003cli\u003eBlade Length: 27 cm (10.6\")\u003c\/li\u003e\n\u003cli\u003eBlade Material: Molybdenum-Vanadium High Carbon Steel\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: Approx. 55–56 HRC\u003c\/li\u003e\n\u003cli\u003eHandle Material: Magnolia Wood with Black Epoxy Resin Finish\u003c\/li\u003e\n\u003cli\u003eConstruction: Single-Bevel Edge for Right-Handed Use\u003c\/li\u003e\n\u003cli\u003eMade in Seki City, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection style=\"margin-top:16px\"\u003e\u003ch2 style=\"margin:0 0 8px;font-size:18px\"\u003eCare \u0026amp; Use\u003c\/h2\u003e\n\u003cp style=\"margin:0 0 8px\"\u003eHand wash only with mild detergent and dry immediately. Avoid cutting bones or frozen foods. Hone regularly to maintain a razor-sharp edge and store safely in a sheath or knife block.\u003c\/p\u003e\u003c\/section\u003e\u003clink itemprop=\"url\" href=\"https:\/\/www.amazon.com\/dp\/B07GS6B3HR\"\u003e\u003c\/article\u003e\u003c\/div\u003e - 36848 - 1 - B153-1","published_at":"2025-10-23T15:43:41-04:00","created_at":"2025-10-23T15:43:41-04:00","vendor":"Kasumi","type":"Sashimi Knives","tags":["Brand_Kasumi","Category_Specialty Knives","Color_","Country_","Customization_","ItemType_Sashimi Knives","Sale_"],"price":10595,"price_min":10595,"price_max":10595,"available":true,"price_varies":false,"compare_at_price":14595,"compare_at_price_min":14595,"compare_at_price_max":14595,"compare_at_price_varies":false,"variants":[{"id":46893196673252,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"36848","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Kasumi Tora - 10.6\" Sashimi Knife","public_title":null,"options":["Default Title"],"price":10595,"weight":454,"compare_at_price":14595,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"4950586368499","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":[],"featured_image":null,"options":["Title"],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-card\" style=\"font-family:system-ui,-apple-system,Segoe UI,Roboto,Helvetica,Arial,sans-serif;max-width:960px;margin:0 auto;line-height:1.4;color:#111\"\u003e\u003carticle itemscope itemtype=\"https:\/\/schema.org\/Product\"\u003e\u003cmeta itemprop=\"name\" content=\"Kasumi TORA Sashimi Knife 27 cm\"\u003e\n\u003csection itemprop=\"description\" style=\"margin-top:16px\"\u003e\u003ch2 style=\"margin:0 0 8px;font-size:18px\"\u003eDescription\u003c\/h2\u003e\n\u003cp style=\"margin:0 0 8px\"\u003eTraditional Japanese sashimi knife designed for precision slicing of raw fish and seafood. The 27 cm blade provides long, clean cuts ideal for professional and home sushi preparation.\u003c\/p\u003e\u003c\/section\u003e\u003csection style=\"margin-top:16px\"\u003e\u003ch2 style=\"margin:0 0 8px;font-size:18px\"\u003eWhat's Included\u003c\/h2\u003e\n\u003cul style=\"margin:0;padding-left:18px\"\u003e\u003cli\u003eKasumi TORA Sashimi Knife (27 cm)\u003c\/li\u003e\u003c\/ul\u003e\u003c\/section\u003e\u003csection style=\"margin-top:16px\"\u003e\u003ch2 style=\"margin:0 0 8px;font-size:18px\"\u003eDetails\u003c\/h2\u003e\n\u003cul style=\"margin:0;padding-left:18px\"\u003e\n\u003cli\u003eBlade Length: 27 cm (10.6\")\u003c\/li\u003e\n\u003cli\u003eBlade Material: Molybdenum-Vanadium High Carbon Steel\u003c\/li\u003e\n\u003cli\u003eBlade Hardness: Approx. 55–56 HRC\u003c\/li\u003e\n\u003cli\u003eHandle Material: Magnolia Wood with Black Epoxy Resin Finish\u003c\/li\u003e\n\u003cli\u003eConstruction: Single-Bevel Edge for Right-Handed Use\u003c\/li\u003e\n\u003cli\u003eMade in Seki City, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection style=\"margin-top:16px\"\u003e\u003ch2 style=\"margin:0 0 8px;font-size:18px\"\u003eCare \u0026amp; Use\u003c\/h2\u003e\n\u003cp style=\"margin:0 0 8px\"\u003eHand wash only with mild detergent and dry immediately. Avoid cutting bones or frozen foods. Hone regularly to maintain a razor-sharp edge and store safely in a sheath or knife block.\u003c\/p\u003e\u003c\/section\u003e\u003clink itemprop=\"url\" href=\"https:\/\/www.amazon.com\/dp\/B07GS6B3HR\"\u003e\u003c\/article\u003e\u003c\/div\u003e - 36848 - 1 - B153-1"}
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Kasumi Tora - 10.6" Sashimi Knife

$ 105.95 $ 145.95
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Description

Traditional Japanese sashimi knife designed for precision slicing of raw fish and seafood. The 27 cm blade provides long, clean cuts ideal for professional and home sushi preparation.

What's Included

  • Kasumi TORA Sashimi Knife (27 cm)

Details

  • Blade Length: 27 cm (10.6")
  • Blade Material: Molybdenum-Vanadium High Carbon Steel
  • Blade Hardness: Approx. 55–56 HRC
  • Handle Material: Magnolia Wood with Black Epoxy Resin Finish
  • Construction: Single-Bevel Edge for Right-Handed Use
  • Made in Seki City, Japan

Care & Use

Hand wash only with mild detergent and dry immediately. Avoid cutting bones or frozen foods. Hone regularly to maintain a razor-sharp edge and store safely in a sheath or knife block.

- 36848 - 1 - B153-1
Sku: 36848
Vendor: Kasumi
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