{"id":8037846417636,"title":"Shun Kazahana - 8\" Chef's Knife","handle":"shun-kazahana-8-chefs-knife-gpt0706","description":"\u003cp\u003eThe chef's knife is the one knife no cook can be without. This all-purpose knife is ideal for a wide variety of cutting tasks. The Kazahana Chef's Knife is based on its Asian counterpart, the GYUTO. It offers a wider heel and a fairly flat profile toward the heel—perfect for push cuts—but Shun also gave it a little belly from mid-blade toward the tip so that it can be gently \"rocked\" through fresh herbs or spices to produce a very fine mince. In Japanese, \"Kazahana\" means \"Snow that flickers like petals dancing in a clear sky,\" much like the finish on its beautiful satin finish blade. The one knife no cook can be without. AUS10A blade; high-carbon stainless steel offers strength, corrosion resistance, hardness, and wear resistance; added vanadium refines the steel grain enabling a razor-sharp 16° edge. Satin finish blade assists in food release. Polished black Pakkawood handle for a secure, comfortable grip. Full-tang construction for durability and precision balance. Handcrafted in Japan. - GPT0706 - 2 - B159-1\u003c\/p\u003e","published_at":"2023-10-03T17:15:12-04:00","created_at":"2023-10-03T17:15:12-04:00","vendor":"Shun","type":"Chef's Knives","tags":["Brand_Shun","Category_Chef's Knives","Color_","Country_","Customization_","ItemType_Chef's Knives","Sale_"],"price":13995,"price_min":13995,"price_max":13995,"available":true,"price_varies":false,"compare_at_price":17500,"compare_at_price_min":17500,"compare_at_price_max":17500,"compare_at_price_varies":false,"variants":[{"id":44188520939748,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"GPT0706","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Shun Kazahana - 8\" Chef's Knife","public_title":null,"options":["Default Title"],"price":13995,"weight":454,"compare_at_price":17500,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"4901601003598","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/files\/5102_lkw6mL._AC_SL1500.jpg?v=1696434108"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/5102_lkw6mL._AC_SL1500.jpg?v=1696434108","options":["Title"],"media":[{"alt":null,"id":52420692967652,"position":1,"preview_image":{"aspect_ratio":6.787,"height":221,"width":1500,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/5102_lkw6mL._AC_SL1500.jpg?v=1696434108"},"aspect_ratio":6.787,"height":221,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/files\/5102_lkw6mL._AC_SL1500.jpg?v=1696434108","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe chef's knife is the one knife no cook can be without. This all-purpose knife is ideal for a wide variety of cutting tasks. The Kazahana Chef's Knife is based on its Asian counterpart, the GYUTO. It offers a wider heel and a fairly flat profile toward the heel—perfect for push cuts—but Shun also gave it a little belly from mid-blade toward the tip so that it can be gently \"rocked\" through fresh herbs or spices to produce a very fine mince. In Japanese, \"Kazahana\" means \"Snow that flickers like petals dancing in a clear sky,\" much like the finish on its beautiful satin finish blade. The one knife no cook can be without. AUS10A blade; high-carbon stainless steel offers strength, corrosion resistance, hardness, and wear resistance; added vanadium refines the steel grain enabling a razor-sharp 16° edge. Satin finish blade assists in food release. Polished black Pakkawood handle for a secure, comfortable grip. Full-tang construction for durability and precision balance. Handcrafted in Japan. - GPT0706 - 2 - B159-1\u003c\/p\u003e"}

Shun Kazahana - 8" Chef's Knife

$ 139.95 $ 175.00
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The chef's knife is the one knife no cook can be without. This all-purpose knife is ideal for a wide variety of cutting tasks. The Kazahana Chef's Knife is based on its Asian counterpart, the GYUTO. It offers a wider heel and a fairly flat profile toward the heel—perfect for push cuts—but Shun also gave it a little belly from mid-blade toward the tip so that it can be gently "rocked" through fresh herbs or spices to produce a very fine mince. In Japanese, "Kazahana" means "Snow that flickers like petals dancing in a clear sky," much like the finish on its beautiful satin finish blade. The one knife no cook can be without. AUS10A blade; high-carbon stainless steel offers strength, corrosion resistance, hardness, and wear resistance; added vanadium refines the steel grain enabling a razor-sharp 16° edge. Satin finish blade assists in food release. Polished black Pakkawood handle for a secure, comfortable grip. Full-tang construction for durability and precision balance. Handcrafted in Japan. - GPT0706 - 2 - B159-1

Sku: GPT0706
Vendor: Shun